{"version":"1.1.0","chapters":[{"startTime":0.0,"title":"Meat Cutting and Fieldcraft Tips"},{"startTime":777.0,"title":"Hunting Season Preparation and Butchery Tips"},{"startTime":1507.0,"title":"Organ Organ Preservation and Meat Handling"},{"startTime":2202.0,"title":"Knife and Game Bag Essentials"},{"startTime":2466.0,"title":"Knife Sharpening Tips and Techniques"},{"startTime":3142.0,"title":"Knife Techniques and Meat Preservation"},{"startTime":3838.0,"title":"Humidity and Meat Care Tips"}]}