The Food Secure Future Podcast brings together researchers and experts from the field to discuss how to feed the future in a way that is healthy, sustainable, and nutritious. Modern consumers are rebuilding their connection with food, which can prove difficult when an often lengthy supply chain separates them from the farms that produced it. How can farmers and consumers foster an open conversation around food, so that we can all play our part in consuming and producing responsibly?

Hosts: 

• Dr. Evan Fraser, Director, Arrell Food Institute at the University of Guelph
• Abdul-Rahim Abdulai, PhD candidate, Department of Geography, Environment & Geomatics, University of Guelph

Guests:

• Dr. Sylvain Charlebois, Director, Agri-Food Analytics Lab at Dalhousie University
• Crystal Mackay, CEO, Loft 32

Visit our website, feeding9billion.com, for more food security educational resources and lesson plans.