Women Birders (Happy Hour)

Sophoan Sanh - Giant Ibis

Hannah Buschert

Sophoan is a guide, birder, and conservationist based in Cambodia.

Find out more about the Giant Ibis!

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Giant Ibis
Ingredients
2 tb Coconut Cream Liqueur (like Sky Coco or Bacardi brand)
¾ cup strong black coffee
Ice

Directions
1.       Pour coffee into a glass
2.       Mix in liqueur to your preference
3.       Fill with ice

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Website: http://www.gobirdingpodcast.com

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