Sophoan is a guide, birder, and conservationist based in Cambodia.
Find out more about the Giant Ibis!
Connect with me on Twitter, email, or website.
Giant Ibis
Ingredients
2 tb Coconut Cream Liqueur (like Sky Coco or Bacardi brand)
¾ cup strong black coffee
Ice
Directions
1. Pour coffee into a glass
2. Mix in liqueur to your preference
3. Fill with ice
Sophoan is a guide, birder, and conservationist based in Cambodia.
Find out more about the Giant Ibis!
Connect with me on Twitter, email, or website.
Giant Ibis
Ingredients
2 tb Coconut Cream Liqueur (like Sky Coco or Bacardi brand)
¾ cup strong black coffee
Ice
Directions
1. Pour coffee into a glass
2. Mix in liqueur to your preference
3. Fill with ice