The Chef JKP Podcast
James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to http://www.chefjkp.com
The Chef JKP Podcast
Season 10 - Episode 2 - From Gaggan to Dubai: Chef Prashant’s Culinary Evolution
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The Chef JKP Podcast
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What do the kitchens of Gaggan, Switzerland’s Michelin-starred fine dining scene, and Dubai’s vibrant Masti have in common? One man behind the pass: Chef Prashant.In this episode of the Chef JKP Podcast, recorded live at Time Out Market Dubai, James Knight-Paccheco sits down with Chef Prashant, whose journey spans some of the world’s most influential kitchens.They get real about:- What it takes to cook at a Michelin-starred level- Creating menus that evolve without losing soul- The pressure of running a top kitchen in Dubai- Why mastering the basics still matters more than everWhether you’re an aspiring chef or a full-blown food nerd, this one’s packed with insights, inspiration, and bold perspectives.This is Season 10.This is Chef JKP x Time Out Market Dubai!00:00 Introduction01:46 Today’s Guest: Chef Prashant03:50 Culinary Journey & Early Influences04:21 Life at Gaggan06:48 Switzerland & Michelin Kitchens10:04 Building the Menu at Masti15:09 The Craft of Training & Consistency22:08 Quick Fire Round25:57 Final Thoughts and FarewellFollow Chef Prashant:https://www.instagram.com/prashantchipkar/This season of the Chef JKP Podcast is proudly brought to you by Time Out Market Dubai.Want to support the show? Subscribe to our YouTube channel:👉 https://www.youtube.com/@ChefJKPFood is memories! 🍴Enjoy the episode.Learn more about your ad choices. Visit megaphone.fm/adchoices
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