We all agree that child obesity is a complex issue and addressing it can seem overwhelming. Therefore, partnering and learning from others is crucial.
June's conversation with Sonia Pombo, ranges from discussion on salt "the silent killer", salt in hot chocolate, subtle ways to reduce salt and the importance of an Early Years chef to be trained. As a parent, nutritionist and working parent Sonia provides a very interesting overview as what we can do in nursery to support parents and challenge the food myths, fads, snacking, confusing packaging and the ethics of the food industry that can overwhelm us.
https://leyf.org.uk/podcast-action-on-salt