They say it takes 10,000 hours to become an expert in any particular field. Now consider 40,000 hours: anyone with that much experience in one thing is bound to be devastatingly excellent at it! With over 40,000 hours of coaching and training experience, today’s guest, Pat Mancuso, is a bottomless pit of knowledge, information, and expert advice on how to survive as a business leader. To add to his coaching expertise, Pat has more than 35 years of experience as an entrepreneur, and all of this comes together in a formidable man who was able to grow a company from zero to 1 billion dollars in sales in only four years! Fueled by the deep flavors of Heaven’s Door Double Barrel Whiskey, we begin this insightful conversation with Pat describing his coaching style and what it takes to become a great mentor and advisor. Then, we examine why some are comfortable in discomfort whilst others aren’t, why leaders should be willing to receive constructive feedback, why having a coach is for everyone, and the ins and outs of what it takes to make the right hires. We also explore what you need to run a successful restaurant, how to know when to stay or leave your job, Pat’s fin-in-the-blank answers, and why “I Can’t Believe He Said That” is the perfect way to describe today’s remarkable guest.
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