Guest
Chi-Mao Wang
Chi-Mao Wang is an Assistant Professor at the Department of Bio-Industry Communication and Development, National Taiwan University. His research interests include food geographies and more-than-human geographies. He is currently undertaking research on animal geographies and food politics in East Asia, with particular attention to the management of animal life through modern scientific knowledge. He is the author of Securing participation in global pork production networks: biosecurity, multispecies entanglements, and the politics of domestication practices. You can find out more about him on his website and connect with him via Twitter (@chimaowang)