Robby Gass is a South African organic consultant with a serious passion for nature and organics
I met Robby a few years ago as I struggled to grow the grass and herbs I needed to feed my cattle organically, after our family farm had used chemicals and fertilisers for decades.
Through common sense thinking, Robby helped me turn my farm around and I always found the chats we had along the way about our wider food system and environment fascinating... so I invited him to episode one to share these chats with you, and to tell the story of some issues in our modern food system.