A Bolder Podcast

An hour with Pip Priestley - chef to the celebrities.

July 31, 2020 Nigel Season 1 Episode 1
A Bolder Podcast
An hour with Pip Priestley - chef to the celebrities.
Chapters
A Bolder Podcast
An hour with Pip Priestley - chef to the celebrities.
Jul 31, 2020 Season 1 Episode 1
Nigel

Pip is based in Edinburgh but spends some time every summer in the Dordogne. For over 20 years he has been catering to the elite in Scotland doing private shooting and hunting parties in lodges as well as private events in Edinburgh. We sat down to discuss his career to date, comparing his native Australia to his adopted home in Scotland and his holiday retreat in the Dordogne. Is French food the best in the world or is it to be found in Melbourne? And is France really still the global capital of cuisine?

Show Notes

Pip is based in Edinburgh but spends some time every summer in the Dordogne. For over 20 years he has been catering to the elite in Scotland doing private shooting and hunting parties in lodges as well as private events in Edinburgh. We sat down to discuss his career to date, comparing his native Australia to his adopted home in Scotland and his holiday retreat in the Dordogne. Is French food the best in the world or is it to be found in Melbourne? And is France really still the global capital of cuisine?