Food Processing Efficiency & Innovation, presented by ProEx Food

Ep 2 - How an Ops Guy Brings Novel Solutions to our Customers

September 16, 2020 Nick Maglio Season 1 Episode 2
Food Processing Efficiency & Innovation, presented by ProEx Food
Ep 2 - How an Ops Guy Brings Novel Solutions to our Customers
Chapters
Food Processing Efficiency & Innovation, presented by ProEx Food
Ep 2 - How an Ops Guy Brings Novel Solutions to our Customers
Sep 16, 2020 Season 1 Episode 2
Nick Maglio

In today's episode, Nick sits down with John Swanson, our Customer Solutions Manager. John has over 40 years in manufacturing and additional operational leadership, including over 20 years at GE with plant manager roles. 

John knows how operations work, and is focussed on lean. He brings a very unique skill and experience set to our customers, which he applies to the solutions he proposes. 

We talk about his background, some of the interesting projects he's worked on, and a bit about budget assistance and our financial partnerships.

It's all about value-oriented solutions for our customers.  

Show Notes

In today's episode, Nick sits down with John Swanson, our Customer Solutions Manager. John has over 40 years in manufacturing and additional operational leadership, including over 20 years at GE with plant manager roles. 

John knows how operations work, and is focussed on lean. He brings a very unique skill and experience set to our customers, which he applies to the solutions he proposes. 

We talk about his background, some of the interesting projects he's worked on, and a bit about budget assistance and our financial partnerships.

It's all about value-oriented solutions for our customers.