Nick sits down with CEO and Co-Founder Ross Lund to discuss ProEx Food's specialty: sweet corn processing and packaging solutions.
While ProEx Food helps produce processors of many kinds, our bread and butter is sweet corn. Between the origins of where Ross and Dan came from, to when they started their own company, to today, ProEx Food handles the lion's share of global solutions for fresh market sweet corn processors.
We also help organizations of all size - all the way from growers who are just starting to perform processing all the way up to large-scale production facilities. With that coverage, we have several levels of automation and designs that our engineers will optimize specifically for each customer.
Take a listen, and let us know how we can help you take your sweet corn business to either the first, or the next level.