Food Processing Efficiency & Innovation, presented by ProEx Food
Ranked as a 2021 Top 20 Food Packaging Podcast by Welp Magazine! ProEx Food helps food processors solve for labor and food safety obstacles by bringing equipment, robotic automation and other technologically innovative solutions to food production plants, from infeed through processing through final packaging.While we specialize in fruits and vegetables, especially fresh market sweet corn, we deliver value-orientated solutions for many food processing products and verticals. In this podcast, we'll talk about ways we have helped customers, market trends, and new technologies. The goal is to help processors operate efficiently and profitably while addressing labor and safety concerns.
Food Processing Efficiency & Innovation, presented by ProEx Food
Ep 3 - Sweet Corn Specialists, Helping Processors of All Sizes and Stages
Nick sits down with CEO and Co-Founder Ross Lund to discuss ProEx Food's specialty: sweet corn processing and packaging solutions.
While ProEx Food helps produce processors of many kinds, our bread and butter is sweet corn. Between the origins of where Ross and Dan came from, to when they started their own company, to today, ProEx Food handles the lion's share of global solutions for fresh market sweet corn processors.
We also help organizations of all size - all the way from growers who are just starting to perform processing all the way up to large-scale production facilities. With that coverage, we have several levels of automation and designs that our engineers will optimize specifically for each customer.
Take a listen, and let us know how we can help you take your sweet corn business to either the first, or the next level.