This week, Jen kicks things off by telling us the facts behind the curse of King Tut's tomb - we'll leave you to decide if the curse is real or not. Then Fraser takes us to 18th century London for a look at the not very sanitary state of surgery at that time, and a famously botched stone removal. For our cocktail, we have the light and refreshing sherry cobbler. Perfect for summer! Pour yourself a glass, sit back and enjoy.
Follow us on social media: Twitter @CreepyHist and Instagram @CreepyHistPod.
Sherry Cobbler Recipe
4 oz Sherry
0.5 oz simple syrup
3 orange slices
Fresh seasonal berries, mint, and more orange slices to garnish
Add sherry, syrup, orange slices, and ice to a shaker. Mix.
Strain into a glass filled with crushed ice (seriously, FILLED)
Add berries, orange, and mint to garnish. Serve with a straw.
Fraser Coffeen (Twitter @FCoffeen)
Jennifer Coffeen (Twitter @JenCoffeen)
Music by Fraser and Charlie Coffeen (Instagram @CharliesKeys)