What is food? A Snake Draft of Published Mennonite Cookbooks

This week, the MennoBrarians draft published Mennonite cookbooks. We chat cooking blogs, favorite recipes, and much much more. 

Draft picks (stop reading if you don't want spoilers!): 

1. Erin - Simply in Season
2. Abby - More with Less
3. Tillie - Extending the Table
4. Tillie - Mennonite Community Cookbook
5. Abby - There’s always room at the table - Kaleb Wyse
6. Erin - Peppernuts Plain and Fancy
7. Erin - The Daily Feast - The Graber Family
8. Abby - The Lost Art of Real Cooking: Rediscovering the Pleasure of Traditional Food One Recipe at a time by Ken Albala and Rosanna Nafziger, 2010
9. Tillie - Food that Really Schmecks: Mennonite Country Cooking

Honorable Mentions

• Menno-Night Caps, Sherri Klassen
• Me, Myself, and Pie: Amish Recipes. Sherry Gore
• Melting Pot of Mennonite Cookery: 1874-1974, Edna Ramsayer Kaufman 
• Homage: recipes and stories from an Amish soul food kitchen, Chris Scott 

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“Just Plain Wrong” is produced, written and edited by Erin Milanese, Abby Nafziger and Matilda Yoder.

Our intro music is played by Erin, and the outro by Miriam Augsburger. Both are "arrangements" of the Doxology from the Mennonite Hymnal.

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