My little elf

What's better than mixing the holiday spirit with a good brew? We kick off our festive episode with a taste test of classic Christmas beers, starting with Brew Kettle's Winter Warmer and Samuel Smith's Winter Welcome Ale. Discover the surprising notes of fruitiness and spice in these robust ales, and join us as we share a laughter-filled personal tale involving a grilled cheese mishap from childhood that's bound to bring a smile to your face. This cozy session is all about savoring flavors and cherished memories, making it the perfect holiday listen.

Ever tried zooming in on an old photo only to find yourself wishing it wasn't just a memory? We chat about the charm of physical photos compared to the convenience—and pitfalls—of digital ones. Journey with us through nostalgic neighborhoods and family photo collections as we muse on the importance of preserving precious moments. With a sprinkle of humor, we navigate through the world of digital storage and share heartwarming anecdotes that highlight why some memories are best kept the old-fashioned way.

Grab a pint and settle in as we wind down with a lively discussion on winter ales and holiday trivia. Our playful banter touches on everything from quirky turkey prep tips to amusing language mishaps. We even take a detour into the gaming world with some Call of Duty highlights. And as we prepare for Friendsgiving, you won't want to miss our culinary adventures and the spicy cranberry salsa experiment. This episode is packed with spirited debates, tasty beer reviews, and enough holiday cheer to keep you entertained all season long!

Transcript

Speaker 2 0:18

Thank you, welcome back. This is your hostess with the most. And then here we are. We got some special things for you tonight. We're in the christmas season, so we're gonna do some christmas beers for you. Tonight we got, yeah, so we got winter warmer, which is the brew kettle, and, uh, we're gonna do that. That's, of course, the spice winter ale. I, I'll be honest, I'm not a big, big fan of, uh, winter warmers. You see, that's 8.2 percent.

Speaker 1 1:04

I did not see that so it's a good thing we're starting off with that. Yeah, that's when we're gonna start. Yeah, that'll be a good one.

Speaker 2 1:10

Yeah, that's gonna be good and then we're gonna finish with a winner welcome mail. And this one's out of samuel smith's uh, it's the oldest brew, that. Well, everybody's the oldest company, right? But this one's a product of the uk. It actually says that the uh, the brewery is in 1758, so established the oldest brewery company, right? But this one's a product of the UK. It actually says that the brewery is in 1758, so established the oldest brewery.

Speaker 1 1:30

So now I was wondering how much did that little four-pack cost you? I don't remember. I had probably a $20 bill. Yeah, it's probably.

Speaker 2 1:38

Yeah, I don't want to say yeah, but it's a product of England. We're going to do that in the second half.

Speaker 1 1:43

Yeah, but it's a product of England, we're going to do that in the second half, so we'll get started with the winter warmer. It's a product of England.

Speaker 2 1:50

you said oh, this one.

Speaker 1 1:51

That other one. No, it's a. Oh, I thought that's what you said.

Speaker 2 1:55

No, it's a product of Samuel Smith. Oh, oh I said England, England.

Speaker 1 2:00

England. Yeah, I thought you said England.

Speaker 2 2:01

No, I, I thought you said England. Well, you can't. Oh, for some reason, we've done winter warmers that are white. This one's a brown color, probably because this is a spice one, right? Oh?

Speaker 1 2:13

yeah.

Speaker 2 2:14

Not really a smell to it no. Oh, it's different it's uh.

Speaker 1 2:27

Yeah, the back end of it's a little strong, but I can see me liking it. Yeah it is?

Speaker 2 2:34

I have a feeling it. You know it has that pleasant taste it's not bad it almost tastes like a traditional um christmas ale. It's got full flavor, though.

Speaker 1 2:45

Yeah, but I can almost taste fruitiness to that first sip. You can almost taste like a fruitiness to it, like a.

Speaker 2 2:57

That's not that bad, actually, you know what? It kind of reminds me of a little bit. Reminds me of the Shiner yes the Shiner, I was going to say the same thing. Yeah, where you get a little bit of me of the shiner yes the shiner, I was gonna say the same thing.

Speaker 1 3:06

Yeah, where you get a little bit of that fruit, that fruit, but now it is a little stronger on the back end of it.

Speaker 2 3:09

Yes, and it doesn't have that pecan no, no, but it has that peachy. Yeah, cherry cherry type going on there yeah.

Speaker 1 3:20

no, that's pretty freaking good. Actually it is pretty good From Brew. Oh, maybe the beer bitch will bring up brew kettle.

Speaker 2 3:27

Oh yeah, Maybe they'll bring it on, yeah, but no, so we haven't. No, we don't, I guess not tonight. No Technical difficulties tonight Without a PC.

Speaker 1 3:36

She's only getting a quarter tonight.

Speaker 2 3:40

And some pennies Throw them out. Some pennies throw them out. Yeah, we're gonna make a hail. We might even do a throwback show, because we were talking a little bit about throwback stories and, you know, one thing came up was rick was talking about that mark on my face.

Speaker 1 3:56

Yeah, I don't. I never knew where that came from, like I didn't understand.

Speaker 2 3:59

I never wanted to bring it up because I felt bad yeah so I try to grow a beard a little bit to cover it. To cover it up, yeah, but you know they say when you get a cut or a hair don't grow.

Speaker 2 4:11

Correct, right, yeah, so one time when I was little I was trying to help my brother, the Jason Keeper Creeper, make a grilled cheese sandwich Because he burnt the shit out of it. I'm like here, let me help you, and he was trying to flip it over. Then he turned around, he got so mad and he took the spatula that had been sitting in that fire getting all toasty with that oil and this thing was like almost turning red and he puts it right on my face and and it puts a mark right down my cheek.

Speaker 1 4:42

I can see it. Yeah, yeah, yeah, you got a wrinkle.

Speaker 2 4:46

You got a wrinkle right there and I was a nice brother and I just took it all and I was like, just let me help you with your grilled cheese. He throws it down, runs out. I flip it over and make the grilled cheese, I eat it, and then you ate it.

Speaker 1 5:00

I fucked you.

Speaker 2 5:01

I'll burn it. It ain't that burn bitch. Hope you're hungry in there. You just burnt the shit out of me, but yeah, no, I think I helped him out and he was good. I don't think he ever felt bad about burning me though.

Speaker 1 5:18

I don't think he ever did. That's his evilness.

Speaker 2 5:20

He's in this. Keep it, keep it.

Speaker 1 5:23

Die, die, die, ah, Ah, ah. It makes you more distinguished. He was just helping you out.

Speaker 2 5:29

You know, if he would have got the line better, though that would have been a nice line for my cheek, for your beard, yeah. So now I can't grow hair. Now it's all fucked up, yeah.

Speaker 1 5:37

Yeah, like a heart fucking, yeah, shape. No, it was a line right across and the mom's like what happened there.

Speaker 2 5:46

Oh nothing, I fell right.

Speaker 1 5:48

Curling iron got me with the old hickeys and stuff.

Speaker 2 5:58

But so we were just throwing back some memories because, uh, one other thing that came up was we had some people over and this cat wanted to find some pictures, you know. So I was helping her go through them and stuff, and I was digging so I came across some pictures from all the different travels we did. You know, they went to Hawaii once, right, and there's probably about 200 of them, hawaii picturesi pictures. I get in that stack and I'm like no, no, I'm not going through all these. Picture of this rock, picture of this tree, picture of this. I'm like water, water, water, water, water. And then I came across one where cat was out there.

Speaker 1 6:37

I was like I don't remember her looking like that yeah, like oh, I don't remember that picture, I don't either. What's that dick in her mouth? Who's that guy with her?

Speaker 2 6:50

Why is there a surfboard? What's that on her face?

Speaker 1 6:56

A smile. She got a smile on her face. I haven't seen that in years.

Speaker 2 7:01

Yeah, what the hell. But no, yeah. So I was going through the pictures, I'm like I'm not going through these wired things. And then, of course, my sister's in there, you know, and here's a family, family, um, uh, what do you call it? Beach, right, yeah, family beach. And she's laying on the beach. And there she is with the thong, now, 50, 50 years ago, no, no, no, with a thong, yeah, a thong on his family, and you see all the guys in the background looking, she's just all arched, just her butt's arched. Yeah.

Speaker 2 7:35

She's making a slap, so it was going. She's clapping, she's all clapping and all the guys in the background. You see one guy getting smacked by his wife. All the rest of them are clapping.

Speaker 1 7:46

Yeah, but listen, hers is louder.

Digital Photo Memories and Nostalgia

Speaker 2 7:51

Wait, I think I've seen poop pop out. No, so we were going through that, and there was old pictures of you know all brothers, army buddies and different things and stuff. The hardest thing, though, is when you're so used to looking at pictures on phones, right, what's the first thing you want to do? It's like kind of Scroll in.

Speaker 1 8:13

Yeah, you want to pitch in. Yeah, you want to. Yeah, so I'm sitting there.

Speaker 2 8:17

You want to see a cootie?

Speaker 1 8:18

pitch what's hanging out. I'm sure them lips are hanging out. Then I'm like where's?

Speaker 2 8:24

that guy's hand on cat I can't zoom in enough.

Speaker 2 8:27

All right, she's like you don't need to look at that picture anymore all right you know, but I'm uh putting the glasses on, trying to get as close as I can, just binoculars yeah, like looking down, yeah, trying to what's going on, what's going on but one thing is is I don't know when we did this, but I remember doing it but it was a while ago is like one time we came back into the area and we drove around and we took pictures of different places where I grew up and stuff and it was kind of neat to remember, you know right, because it's hard to always remember what your house looked like inside back then.

Speaker 2 9:02

You know what I mean and it's how you drive by it no, no, what I'm saying is like when you lived in it, like if I would take a picture of you now and then you think you know, 20 years from now you no longer live here and stuff, and then you kind of look in the background. When I'm looking at these pictures, I'm looking in the background like, oh, that's right, I did have a microwave you know, or no, I get that like, like, even.

Speaker 1 9:24

But even driving by the places, yes, brings back the memories of like oh, fuck, yeah, I did do that there, whatever, I grew up here I grew up here we did that though.

Speaker 2 9:35

We went around one time and I went to show a cat where we grew up and all the different things, because she was interested and I was showing her. I would take a picture of each one out the church. We went to this place. We went to all the memories, this school. We went to here's where we went, where we used to walk and stuff, and I took all these pictures and it was like, uh, it was really pulling on my memory strings to remember, but as soon as I seen I remembered, oh yeah this is this right as soon as you start.

Speaker 2 10:01

Yep but it was fun though.

Speaker 1 10:04

But uh, yeah, we went through there and of course it's always exciting to see all the different little uh photographs, and you know things I don't even remember, yeah, and absolutely like I remember, like I, we, we've done it at my mom's house, like she has a shit ton of pictures of all of us. There's four of us boys, you know yeah, you guys got six, five, five, yeah. So I, I mean it's same thing, you know. You start going through it like holy shit, like I remember that.

Speaker 2 10:31

But people don't do that anymore. No, I know we're all digital these days, right, digital is nice, though to a point, because the fact that you can't zoom in, you can print it, you can edit it or whatever, but you have also the same, the same thing that you could lose it. You can edit it or whatever, but you have also the same, the same thing that you could lose it. You know you could lose old pictures. They get up in the attic and mildew gets to them or something like that.

Speaker 1 10:51

Right, yeah, but if you lose your phone, you're done. You lost a thousand pictures yes, I mean how many?

Speaker 2 10:57

how many pictures you have on your phone, probably thousands dude, yeah, you know, and videos I got years, years, yeah, oh yeah, years of, yeah, stop it, stop it.

Speaker 1 11:11

No, wrong hole, wrong hole.

Speaker 2 11:14

No, yours are more like deeper, deeper, deeper hey.

Speaker 1 11:21

That's the right hole.

Speaker 2 11:23

Hey, larry, say my name but anyways, what do you think of this winter warmer?

Speaker 1 11:31

I know I got on a tangent but it's fucking pretty good it goes I actually like it and for 8.2, I would probably keep this.

Speaker 2 11:39

I would definitely keep this.

Speaker 1 11:40

Yeah, it's adjacent and where did you find this at um?

Speaker 2 11:42

it was just at the uh store in uh jefferson right, just a regular gas station, so it's adjacent. And where did you find this at? Um, it was just at the uh store in jefferson right just a regular yeah gas station, so it's out there. Yep, it's out there. Yeah, it's actually surprisingly the flavor on it.

Speaker 1 11:53

What would you rate it this?

Speaker 2 11:55

because it's it, I mean I'm, I'm sucking it down, I'm a nine dude I'm a nine.

Speaker 1 12:00

I'm a nine, easy nine, because, especially for an 8.2, that doesn't taste the alcohol. Yeah, you know what I mean. You don't taste the alcohol on it. It's a sweeter ale, like it's, I don't know. I like this dude, I like this a lot.

Speaker 2 12:17

The thing is is I told you from the beginning, we're not big winter warmer. No, no, we're not in christmas fans. Yeah, yeah, I like uh this. To me, this is a step up from that. Uh, christmas what is that? Uh, one that is real popular around here the christmas ale so southern, not southern tears but great lakes.

Speaker 1 12:37

Great lakes is a huge one, and they actually have a brew kettle right in menner. Oh, they do, they do Wow that's pretty close. That's really close for us.

Speaker 2 12:47

Wow, that's probably less than an hour, it is.

Speaker 1 12:49

Yeah, yeah, is it downtown Mentor? I wonder what this would taste on draft I wonder what it would be like if we had a computer.

Speaker 2 12:58

Yeah, with the monitor and TV and all that, all that We'd probably blow up. Yeah, and all that We'd probably blow up, we'd probably get big, we'd probably make more money. But it is pretty interesting $1.32.

Speaker 1 13:12

Do they serve food?

Speaker 2 13:13

Yeah Cool.

Speaker 1 13:17

We might have to make that road trip.

Speaker 2 13:20

I would like to try this on tap, like in a glass.

Speaker 1 13:24

We've done brew kettle before. I didn't know they were out of matter, though that's not their home, but is this one?

Speaker 2 13:30

out of matter, let me put my glasses on.

Speaker 1 13:32

That's not their home.

Speaker 2 13:34

It doesn't say yeah. Three locations and all out of Ohio, oh this one's out of Ohio, it's out of Middleburg Heights. So this one's out of this one's out of how it's out of middle tent, a middle middleburg heights. So this one is out of middleburg. This is out of ohio too. I gotta get he got amherst hudson hudson oh, that's not bad, yeah they're all out of ohio yeah, that's close. Wow, well, we might have to try this. Yeah, that's why it was so local that you could get it.

Speaker 1 14:05

You could get it everywhere and which you need to get.

Speaker 2 14:09

Yes, it's a trust me I'm going to trust.

Speaker 1 14:12

Yeah, it's surprising Go trust me, and this is a really good beer.

Speaker 2 14:16

Trust me, baby, trust me, I shoot.

Speaker 1 14:19

Blinks every time, don't you worry, don't worry baby. I don't need a condom.

Speaker 2 14:29

I'm quick on the pull out.

Speaker 1 14:31

So fast.

Speaker 2 14:32

So fast.

Speaker 1 14:33

So freaky fast.

Speaker 2 14:34

You can call me.

Speaker 1 14:35

Jimmy John's. Jimmy John's.

Speaker 2 14:39

I'll be up in your sister before you know it Freaky fresh. I'll be up in her before you get a chance, anyways, but it is good. Nine, we both said nine, solid nines, absolutely. Actually, this is probably the highest score I've given a winter warmer, but dude, that kind of like you said goes to a Shiner Bach.

Speaker 1 15:04

You know what I mean. Like the sweetness of that on the front end of it really takes it over the edge. Now it does get a little more alcohol-ish as you go down on the back end of it, but as you go through the drink yeah but it's good. Yeah, Now would you princess it I would, I would, yeah, princess.

Speaker 2 15:30

The reason why is because the alcohol level, like you said, is lower it's eight.

Speaker 1 15:35

No, it's hot.

Speaker 2 15:36

No, I mean the taste. I'm sorry yeah, yeah, yeah, it's yeah even though it gets gets you hot on the upper part of it. It's sweet, it's got. Could you imagine like dressing this a little bit? What would you put? Like a little caramel sugar, Because you could get away with it a little bit. You'd probably get it Peppermint.

Speaker 1 15:55

An orange or a peppermint? Oh no, orange, Like a little bit of an orange yeah. Like rub it around the edge yeah, I'm not a huge fan of the cinnamon and sugar around the edge, yeah, but I don't know An orange.

Speaker 2 16:16

Yeah, because it would probably help with the fruit flavor in it.

Speaker 1 16:19

Yes, an orange and A cherry. Maybe in it Frosting Whipped cream.

Speaker 2 16:24

Whipped cream. Put cream on her.

Speaker 1 16:26

Put a little bit of cream on it. Yeah, instead of a frosting.

Speaker 2 16:29

Yeah.

Speaker 1 16:34

A frosting with sprinkles would be really sweet.

Speaker 2 16:35

It would be really sweet, I know, but that would be good.

Speaker 1 16:38

Maybe a little bit of a cream like a little mayonnaise.

Speaker 2 16:43

What about going sweet? I mean not keeping away from sweet. What about an orange and a cinnamon stick?

Speaker 1 16:48

That's what I'm saying Boom, keep it away from the sweetness, go an orange Cherry cinnamon stick.

Speaker 2 16:53

Maybe what I'm saying boom, keep it away from the sweetness, go an orange cherry cinnamon stick, maybe a cranberry yeah, cranberries throw a cranberry in there I went to this one bar and they did like a christmas drink and they had like um, put some like silvery glary looking liqueur or something in there, but it was just for effect and they put cranberries in there and stuff and it was really cool. It was like almost like uh and an orange, like kind of a christmas thing I could make it, I get.

Speaker 1 17:21

We could definitely make this a drink. Yes, I like this yeah, I do like this.

Speaker 2 17:25

Yeah, and this was a six-pack so, and I don't think it was that bad. It was maybe I don't know how much this came to. That's bad. I'll have three more for tonight. I know Ethan might want one. I might have to take him one. I always like taking one.

Speaker 1 17:41

But anyways, you got to take them. Dunkins Adam.

Speaker 2 17:45

Oh yeah, they're still in there. I'll take them yeah take them. Oh, we're going way back. It's remembering the days of way back. We got Candy Kane coming on the stage right now and she's got a cane between her. Oh, never mind.

Speaker 1 18:02

Anyways, you don't want to see that floating around. But next we have Holly Berry. Oh, look at that Berry swinging. Oh, oh yeah, here she is. She wants to kiss you right above your berries. We got a holly berry right here.

Speaker 2 18:24

She's gonna show everything for you christmas special there we just did a throwback, but uh, anything else going on your world, I know I'll let you tell your story. This week was probably hell at work. Today it's been horrible.

Speaker 1 18:39

Yes, I've been off since fucking. I've been off for five days. I am going batshit crazy. Tell them what you've been doing. I mean, you got your levels um I got my uh gaming levels. My guys on d DMZ are a trifle to be matched with. We will fuck you up as long as I get somebody else in there to help me.

Speaker 2 19:05

He's good at going in and out himself.

Speaker 1 19:07

Yeah, I can get in and out. Sneaky, sneaky, right, it is my life story Get in and out.

Speaker 2 19:12

So quick Drop a in and out Sneaky, sneaky right. It is my life story, get in and out so quick Drop a load and go. In this case, you're picking up a load, Well yeah.

Speaker 1 19:20

I mean sometimes, but you know it's. Yeah, that's what I did. I mean I did a little bit of cleaning, I did, and I got new plastic for my overhang.

Speaker 2 19:31

Oh yeah, and you put up some lights and stuff. Yeah, put up some lights.

Speaker 1 19:34

Yeah, put my little skeleton on there. Halloween skeleton.

Speaker 2 19:38

It's funny, you see what I was like.

Speaker 1 19:40

I wanted to make it If I could make him flip everybody off and be like fuck you Christmas. No, you don't hate Christmas, I, I don't hate Christmas, but I'm not going to decorate whatever.

Speaker 2 19:52

And you know the stars decorating. There are a lot of people that decorate. Yeah, I was listening to people all week. They were like some people, day after Thanksgiving, boom. Then there's people that, like myself, I used to be set on, not after.

Speaker 1 20:12

Thanksgiving, but because it's such a short period. It's so nice out too. Yes, we've been take advantage of that like and so. But I went up I was like ah, you know what, I wasn't even gonna decorate outside whatever. And then I was like oh, dollar store, 10 bucks okay, yeah, looks good, I'll wrap my skeleton around it, whatever and you know what the neighbors like well, because I do, you get what I'm doing, though they're like it's great, he's grinding something. He's grinding christmas lights that's on the stone.

Speaker 2 20:45

That's why it's.

Speaker 1 20:47

There's a pile down below. I didn't know what to do with it. No, I bought the 200 pack. I'm like okay, I could run it to the other side, and that would look even funnier. I'm like I'll just throw a fucking pile down here.

Speaker 2 21:00

It is pretty cool. The neighbors are noticing. Maybe he isn't such an asshole because he's got Christmas decorations.

Speaker 1 21:05

No, I'm trying to get their little kids over here. Touch the skeleton bone. Why is it moving? Touch the Santa touch the Santa.

Speaker 2 21:17

What do you want for Christmas, little girl?

Speaker 1 21:19

and I just stand there in my window and only a Santa cap on down below a little elf hat, like I'm in full Santa, but a little elf hat down. I'm in full Santa, but I'm in a little elf hat.

Speaker 2 21:34

Down below that's fucking funny dude.

Speaker 1 21:38

One of us should do that.

Speaker 2 21:40

Go ahead, I'll put it in the newsletter. Here's my little elf. Here's my little elf.

Speaker 1 21:49

He's helping with the toys. This year I'm a little stressed. Help me out here. It's fucking cold in the North Pole.

Speaker 2 22:03

That's funny. That's funny. But anyways, Rick had a nice week. He's just been relaxing.

Speaker 1 22:07

I've been doing shit, playing his game, and you know we all like to do it Around the hood. I've been helping it around the hood. I've been helping out around the hood. That's good, that's good that's what we do.

Speaker 2 22:16

Yeah, that's how we do it, except for mom. Yeah me, I had to work on sunday, so that was a little. That made the long week I don't mind. We had to work on sunday to make up for friday, because we don't get the day after thanksgiving but we do.

Speaker 2 22:31

Now I do so now I'm off, you know for, and then I took a couple vacation days afterwards, but, um, for the most part it's like, man, it's a long week. That four days is amazing. How long that week is, you know, and I'm like I need the break especially that last day that last, I think the clock went reverse.

Speaker 1 22:50

It does, it absolutely does.

Speaker 2 22:52

Yeah.

Speaker 1 22:52

You just stand there like what the fuck are we?

Speaker 2 22:54

doing? What Did it stop? I'm like tapping it, come on.

Speaker 1 22:57

Keep moving, you multi-billionaires are fucking rich enough to just go go ahead guys.

Speaker 2 23:03

Have a moment.

Speaker 1 23:05

Go enjoy it with your family. Yeah, I'll tell you what I'll pay for the bar tab. Why don't you guys all go to the bar and be friends?

Speaker 2 23:14

And have one.

Speaker 1 23:15

And have one. Honestly, you know, working in a factory, something like that wouldn't that be cool if they would do that? Be like we're going to get you guys one round at this local bar, whatever.

Speaker 2 23:28

Yeah, one round, because after that it would be liability right.

Speaker 1 23:32

Yeah, one round yeah, one beer like if anybody wants to go and just say happy thanksgiving to people, whatever, yeah it's kind of a cool idea, dude, but our work still gives out turkeys or hams, which is nice.

Winter Beer Tasting and Trivia

Speaker 2 23:46

Yeah, we don't they. There's a lot of people that don't do that anymore.

Speaker 1 23:49

We used to yeah, I used to. I used to get a full fucking 40 pound turkey. Damn, oh, it was like pterodactyl, like I have to throw it over my shoulder and lug it out and lug it out I mean no, we used to get 20 pounders, whatever. We don't get shit, we don't. We used to. We used to get gift cards, and then they're like okay, yeah here, here's a gift card to giant eagle for whatever we used to get um. Now we get nothing the honey baked ham.

Speaker 2 24:18

I remember we used to get a coupon for that and you could go get a honey baked ham. Honey baked hams are they're expensive they're phenomenal, but that was christmas, but anyways. Uh, we'll take a little break here and everybody go get a nice ice cold one. We're gonna jump to jump into that. Samuel Smith, the winner. Welcome, neil. I hope it's just as good as this Out of the UK.

Speaker 2 24:37

Yeah, the UK. I hope it's just as good as this. We'll be right back. Welcome back. I hope you have a nice ice cold one, like we do from samuel smith's winner. Ill welcome. Anyways, I'm gonna go ahead and open mine and then share it with rick, because these got like aluminum foil on them yeah, they're rough, yeah, they are here destroying my letters this one. Let me smell it real quick. I kind of I smell, I don't know Smells like ass. No, I mean, you don't even get a pss.

Speaker 1 25:38

It's out of the UK. No, yeah, there's nothing.

Speaker 2 25:41

There's nothing. I hope it ain't flat.

Speaker 1 25:47

I smell berries.

Speaker 2 25:49

It's very similar to the other one. Yeah, very, but not as I like the other one a little bit better. Yeah, but I don't mind this one. No, it doesn't have the stronger alcohol, it doesn't have the stronger alcohol.

Speaker 1 26:03

This is actually kind of good. It is pretty good.

Speaker 2 26:07

This. You only get a four pack and it's more expensive, but it's smooth.

Speaker 1 26:11

But it's good. What's?

Speaker 2 26:13

the percentage on it. I think this one's only six. Let me get my glasses on. Twelve ounce Six, yeah, is it six.

Speaker 2 26:23

Yeah, six. Yeah, this is pretty good, though, and it's out of Yorkshire, but it talks about, so this brewery talks about you can actually stay there, by the way but this brewery talks about the full body results from a fermentation in an open top stone called the Yorkshire Square. So it talks about this stone. So I wonder if you know the stone has some. I don't know, I don't know how they brew it, whatever yeah.

Speaker 2 26:54

Yeah, Runs across the stone and goes in it, but it actually is pretty good. You know, this bottle's very like slender and tall. I actually like it.

Speaker 1 27:05

I do too. It almost has a champagne-type. Look to it right.

Speaker 2 27:13

Look to it, it's actually pretty good. The other one was a little bit sweeter though, wouldn't you say?

Speaker 1 27:18

I would say yeah, but stronger on the alcohol as well. On the alcohol, but stronger on the back end of it, and this isn't this isn't strong. But it's kind of sweet.

Speaker 2 27:31

Yeah, so both of them aren't really that bad so far. It's going to be a tough one, but this isn't considered a winner. Oh, it says winner L.

Speaker 1 27:43

It's a winner, l too, yeah.

Speaker 2 27:45

It's still a winner L man. These winner L's are starting to grow on me, you know.

Speaker 1 27:50

Yeah, well, yeah, it's not the christmas, ale no, it's a winter, ale yeah that's true, that's true, that's true. So I don't know. I like I'm. This is gonna be a rough one.

Speaker 2 28:03

It's gonna be a rough one. Well, why we're drinking this one? Let's go ahead and see if you're smarter than uh ricky.

Speaker 1 28:11

Okay, here we go.

Speaker 2 28:13

Here's a new one. In which direction do most people tilt their head when they're kissing someone? To the right. To the right is correct man. He's one for one One for one.

Speaker 1 28:25

Here we go, here we go. We're winning them all. Here we go.

Speaker 2 28:29

Win them all, that'd be something.

Speaker 1 28:31

Christmas miracle.

Speaker 2 28:33

Anyways, how many cities in the world have a population of more than 1 million people? And I'll give you a tip, just a tip. How many, no, how many cities in the world?

Speaker 1 28:46

have a population.

Speaker 2 28:47

Okay, so it is an area code around here would be the number Ooh. Oh, wait a minute, so it's going to be Uh-oh.

Speaker 1 28:57

No, you got 216.

Speaker 2 28:59

216.

Speaker 1 29:01

330. 412. Oh yeah, 440.

Speaker 2 29:05

440. That's your answer, yep 330.

Speaker 1 29:10

Dang it. The Youngstown. One yeah, the 330. Youngstown. One yeah, the 3-3-0 Youngstown. When's it? That's where my people are, I got what is that?

Speaker 2 29:16

I got hoes in different area codes. Anyways, what probability of death is associated with attempting to climb Mount Everest? And it is a percentage, so that'll help you.

Speaker 1 29:33

I would say 80% 84% To climb up to Mount Everest.

Speaker 2 29:42

Yeah. What probability of death is associated? Probability of death 4%. Actually, I ain't gonna lie, I thought it was higher than that, but today is Mount Everest, yeah but I mean, you figure, mount Everest is a kind of destination type place.

Speaker 1 30:00

now it's changed a lot. Yeah, they have everything set up for people that hiked up there and climbed up there and everything. So I guess by now 4% yeah, but a nice warm summer day I'll be drinking his beer.

Speaker 2 30:20

Yeah me gone I'm fucking yeah. So the word avocado comes from the Aztec language. What was the source? Word slang meaning Good lord.

Speaker 1 30:36

I have no clue Testicle.

Speaker 2 30:38

I got none.

Speaker 1 30:38

Testicle.

Speaker 2 30:42

Tree testicle. That's kind of funny because if you think alike it looks like a ball, they look like nuts. You ever seen an avocado tree? Yeah?

Speaker 1 30:52

they're like nuts One big one you ever seen an avocado tree? Yeah, yeah, they're hung, dude, they're hung, they're hung.

Speaker 2 30:58

Okay, who made the first phone call to the moon? This one's an easy one oh, oh. Once I say the answer you'll know, I know.

Speaker 1 31:06

No, it was a president, mm-hmm.

Speaker 2 31:10

And it was Right there, right president, and it was right there, right there, heisenhower. No johnson no, richard nixon, yep we got a nixon, a fixin, a dixon what is the difference between a whiskey? Oh, I think we did this one. Yes, because you can up inset fart. We did that one. I remember doing it. Okay, how much hair do people shed daily on average? I don't even know it's percentage wise, no, it's approximately like two hairs, four hairs 575 and I could see that.

Speaker 2 31:52

Looks like me. When it was all falling out, I was only 120.

Speaker 1 31:56

Yeah, I probably Look around my bath, my pisser.

Speaker 2 32:00

It's 500 right there.

Speaker 1 32:01

There's 75 right there.

Speaker 2 32:03

Prior to 1945, there was an extra word on the famous Hollywood sign. What was that word? Oh yeah, because you know the Hollywood that's in the hills. Yeah, there was an extra word on the famous Hollywood sign. What was that word? Oh yeah, because you know the Hollywood that's in the hills. Yeah, there was an extra word on that. What was it called? Come on.

Speaker 1 32:19

There was an extra word on it.

Speaker 2 32:20

Yeah, I actually remember this once I seen the answer. Welcome, no, no, it was Hollywood Land. The land was on there, so it called hollywood land and then they took the land off, just called it hollywood. Nope, I have no clue do bears urinate or shit during hibernation?

Speaker 1 32:46

yes, no, they don't what I'm surprised. I'm surprised too. I would have said yes, yeah, because I mean they literally hold their piss for.

Speaker 2 32:56

For months, but they probably like. Their body's probably designed to recirculate it.

Speaker 1 33:01

Well, they eat everything up, Like their body's designed to.

Speaker 2 33:06

Yeah, okay, I get it yeah.

Speaker 1 33:07

But you would think they would still piss and no, because then that would cause issues right, yeah, yeah, dehydration and whatever, and then they're sitting in their piss right.

Speaker 2 33:18

How many years ago was the term Europe first used? I don't know. It would be years. Man some of these stuff are hard. Europe, europe, how long ago? 100 years, 200 years, 1,000 years ago.

Speaker 1 33:34

I would say 200.

Speaker 2 33:37

700.

Speaker 1 33:38

700.

Speaker 2 33:39

You were just off by 500.

Speaker 1 33:40

That was close.

Speaker 2 33:43

But anyways, that was good, though there were some tough questions in there. That's really rough, yeah, yeah, but anyways, uh, that was good, though there were some tough questions, and that's really yeah yeah like I mean, think about it.

Speaker 1 33:51

Would you know when, 200 years ago or?

Speaker 2 33:55

700 years ago.

Speaker 1 33:56

No no, yeah, all right anyways.

Speaker 2 34:00

Uh, this is going down pretty damn good it's going down really good yeah, I, I ain't gonna lie, this bottle amazes me because it's real slender. You know it caught my eye because the labels I know you guys can't see it, but it's purple, they got yellow and green. It's got a lot of action going on, but then they topped it with a nice little bit of a silver.

Speaker 1 34:20

Silver, it's almost like a yeah.

Speaker 2 34:23

Yeah.

Speaker 1 34:36

That's good. It's pretty good going down. So do you know what? Uh, a blonde standing on her head is called blonde stand.

Speaker 2 34:44

No, I'm burning out with brad bad breath. Oh, that's bad. Oh man, that's pretty funny. That's my one joke. That's the one joke, man, that's pretty funny.

Speaker 1 34:48

That's my one joke. That's the one joke.

Speaker 2 34:50

We don't do joke hour anymore, we just throw little ones out there, here and there. That's fucking funny though it was, you know, and honestly I thought of a few, but I was like damn, what do they do with them? But then I forget, right, and most of them are dad jokes anyways. People don't want to hear them.

Speaker 1 35:06

Everybody wants to hear dad jokes.

Speaker 2 35:10

Everybody wants to hear dad jokes. So I guess any special holidays it's the holidays right here, with Thanksgiving and then Christmas coming around the corner Any special stuff going on with you?

Speaker 1 35:20

I got nothing. You're not going out of town this time. No, we are already supposed to be gone.

Speaker 2 35:27

You normally would be gone. Yeah, I'd be gone, right now, that's right, we used to do the show by myself. Hello, it's me again.

Speaker 1 35:36

Is anybody out there?

Speaker 2 35:38

Yeah, I would just hit your button all the time I have the beer wench. Hit your button all the time to act like you're here, like you're laughing at my jokes.

Speaker 1 35:46

No, not doing anything. Actually, we're doing a kind of friend Friends thing.

Speaker 2 35:55

Friends, Thanksgiving yeah whatever.

Speaker 1 35:57

I hope they're producing some chicken, I mean some turkey.

Speaker 2 36:01

Friendsgiving. I hope they're producing some.

Speaker 1 36:03

I think he's going to do a smash cock. Yeah, he's going to try to put my dick in his mouth. I don, I think he's going to do a smash cock. Yeah, he's going to try to put my dick in his mouth.

Speaker 2 36:09

I don't think he's going to make it. He's going to try to get two in there.

Speaker 1 36:13

Yeah, I don't know if he's going to make it.

Speaker 2 36:17

Is the missus going to lay there and be like?

Speaker 1 36:19

stick it in. Stick it in. Or is she going to be like more, more, more. Not a big, there's not much going on. I did try doing a cranberry. Salsa which I tried Type thing and I don't know if it's going to work out.

Speaker 2 36:43

Try it. I mean, my asshole is still on fire from it, but no it's a little hot, but I I think it'll balance out. It should balance out yeah, and rick also did a very easy recipe. He should tell you real quick about these pork chops, and they were good so so anybody who hasn't seen, just look up the french onion pork chops.

Speaker 1 37:05

Yeah, on tiktok, they're amazing. I did just the french onion dip, but you make your own with sour cream, stuff like that, but they're amazing. I've done them before. Quick easy. They're quick easy. Put some shredded cheese on it and a little onion crisp and it. There's something about it just bakes in, yeah, and it makes the pork chop tender shit.

Speaker 2 37:37

Yeah, no, they're good because you know I I'll be one of the first ones to tell you when I get pork chops. Sometimes I don't know what to do. Right, I'm like that's why I keep away from buying pork products, because I'm like, you know, even we got this pork loin that Kat's driving up the wall to cook, right. But then I'm researching so much. So many people do the pork loin with some type of sauce to go on it or some kind of gravy you gotta have some kind, because they're dry.

Speaker 1 38:04

I mean, if you overcook them they're dry. I mean if you overcook them they're dry, yes, and it's really easy to overcook them.

Speaker 2 38:09

But there's a lot of people that do it with brine, like you do, a turkey, which was surprisingly. Oh yeah, so they brined it. Mine's an eight pound. So the guy said I cut mine in half because his was eight pound. And then he said that he, after the eight pound, he, he put him in a brine and they cooked him, but he pulled him at 140, you know, and then my brother was like no, that should be 160, but I think because he said he lets uh, let's say rest.

Speaker 1 38:37

Yeah, he lets it rest for 30 minutes.

Speaker 2 38:40

It might get up to yeah, but I mean, but when he cut it it was, it was perfect color pork.

Speaker 1 38:46

Pork is the new steak, so it's okay to have a little bit of pink.

Speaker 2 38:52

Well, they've been talking about that with turkey now and stuff. They've been changing a little bit Changing everything. Yeah, because now you can buy turkeys that don't come up with that little pop thing. You know what I mean.

Speaker 1 39:04

Well, they tell you to pull it out. They do, I keep seeing pull it out. They do, I keep seeing pull it out. Really yeah because it's not accurate enough. It's not that accurate. I mean it's just a little whatever. Yeah, it's safe to cook or safe to eat.

Speaker 2 39:20

Yeah but you're over cooking it when you get to that.

Speaker 1 39:24

Yeah, yeah, yeah, if that thing pops, you're over that's why turkeys were so dry in the past. Right but um yeah, yeah, I'm gonna smash my cock on top of your brothers.

Speaker 2 39:36

Yeah, I'm gonna smash my cock on top of it to break it smash cock right yeah, it's smash cock turkey yeah, smash that term when they they splatten it out like that smash cock.

Speaker 1 39:50

Oh, it is.

Speaker 2 39:51

Yeah, oh, I didn't know it was called that. I thought you guys were making fun of it or something.

Speaker 1 39:57

No, no, now are you gonna I'm just gonna use my sledgehammer to slam it down, but they say you gotta break it you.

Speaker 2 40:03

They say you gotta cut the uh backbone, like yeah, yeah, you gotta break or completely cut it out the vertebrae, and then flatten it out, yeah I'm gonna see how we do ethan's doing our turkey this week and I don't know if he's capable of doing that so I'm I'm curious to see I had to remind him to take the guts.

Speaker 1 40:24

Did take the uh neck and the neck and everything. Yeah, did you have to remind them, or just let them know?

Speaker 2 40:31

I just let them know yeah, yeah, you didn't have to remind them.

Speaker 1 40:34

Like you like um.

Speaker 2 40:36

There's things inside here, and the thing was is someone said, uh, I was going to take it out for him. And then someone said, oh no, that's the, that's the uh whole thing of cooking wine. You get to stick your hand up there, and then I was thinking about shoving a little bird in there oh, and then yeah, baby bird, yeah and then tell him it was pregnant.

Speaker 2 41:00

I wanted to, so bad. But uh, I even told him. I said, yeah, shove your hand up there, make sure it ain't pregnant. But he wanted me to baste it, or Brian, and if I was going to do that, I was going to shove one up in there and then put the little plastic clip. You know that holds the legs.

Speaker 1 41:21

Holy shit, we got two birds right now.

Speaker 2 41:24

I wanted just to see his girlfriends. Right now I wanted just to see his girlfriend, you know, because technically it's an egg, but it's funny.

Speaker 1 41:34

I mean you're going to do the same thing to her. No, you're crazy, not me. Like you said, a boy, a boy or a girl? Oh, it's a girl. Is that a man? Sorry?

Speaker 2 41:56

What is that over in Bangkok? What is it, tommy Boys?

Speaker 1 42:00

Tommy Boys yeah.

Speaker 2 42:02

I'm telling you, I know I said this. They have that video. Can you recognize, tommy? I would fail.

Speaker 1 42:08

Yeah, I would not go there because I would fail.

Speaker 2 42:12

I'm telling you because some of them are hot as fuck. You know what would be happening. My face would be this, because I'd be grabbing the crotch to see if it's a girl or not, yeah but either that or and then be smacked.

Speaker 1 42:29

you know, I'm like I thought Wait, the first thing I'm doing. I thought it was his ass cheeks hitting you on the face.

Speaker 2 42:38

That's your dream that's why I thought you started slapping your hand. I'm telling you, I'm like oh, that's a girl, oh shit. That's a guy, that's a girl. I'm like I've done a fail.

Speaker 1 42:56

Yeah, I wouldn't want to. No, no.

Speaker 2 42:59

I ain't taking that gamble. I'll stay here, right here in the United States.

Speaker 1 43:04

And rent your little girls like you got them.

Speaker 2 43:11

I'm good, I'm good, I'm good. Anyways, what do you rate this we're?

Speaker 1 43:13

gonna rate this, rate this rate this dude, I'll rent this. I want to go nine again I really do so?

Winter Beer Tasting and Banter

Speaker 2 43:20

I was thinking the same thing. I'm not going 9.5 because I think I like the flavor of the other one a little bit better. Okay, because this one was smooth so should we go eight five no, I like it.

Speaker 2 43:31

Nine because the fact that it was smooth and but I, I hate to say it, that I wouldn't princess this one. You know why it's borderline. I would still say trust me on this. Would you say trust me? Yes, I would absolutely. I would say trust, have it, enjoy it. But the reason why is because, as I drink more, that on my tongue gets a little bit like, you know, like a drier but yeah, I get that it does start drying out yeah, and the other one was good, but it had more of an alcohol alcohol flavor, but it was more.

Speaker 2 44:06

It was more flavorful. It had more of an alcohol flavor, but it was more flavorful, it had more fruit?

Speaker 1 44:12

It did, but it had more alcohol, so that's why I'm wondering if this would be.

Speaker 2 44:19

If I put one and one in front of you, which one would you grab? I, personally, would grab that.

Speaker 1 44:28

Wait, wait, wait. I'm sorry, the Winter.

Speaker 2 44:30

Warmer, the Winter Warmer, the first one.

Speaker 1 44:32

Yeah, because it's very good and the other one is very good. Correct Princess Approved.

Speaker 2 44:39

You think it would be reversed?

Speaker 1 44:40

I think I honestly do, because it's not as strong.

Speaker 2 44:46

I get that, but the one flavor, the flavor is I'm thinking with you, I say we dropped this eight and a half eight, that I'm thinking eight and a half we'll go with the other one with the nine, yeah, yeah, because out of the two I would pick the, the brew, kettle, winter warmer, the first one.

Speaker 1 45:05

Oh, it won, yeah, all All day, I mean this is not bad, this is very good. No, this is very good. I would almost buy this. I would buy this Now. Would you keep it? I?

Speaker 2 45:16

would keep it. I would keep it too. I would keep it, but out of the two. If I was going this. No and the winter warmer is a six-pack.

Speaker 1 45:25

Six-pack and less money and more alcohol, yeah, and more food. So that's a winner.

Speaker 2 45:32

That is always a winner, hey it takes less to get you drunk right.

Speaker 1 45:37

No, but it just tastes better. It does, but you know for 8.2, it wouldn't downgrade? You would never know. No, no.

Speaker 2 45:45

But it wouldn't take much. I already feel myself, feeling woo, I'm loose.

Speaker 1 45:50

Woo, but I mean just the bougie-ness of.

Speaker 2 45:54

Now I do like the other one because it's a little fancier.

Speaker 1 45:57

It's a little fancier, do you?

Speaker 2 45:58

think they could have went a little bit fancier on the canned one.

Speaker 1 46:01

No, absolutely, who gives a fuck?

Speaker 2 46:03

I don't know, I would fuck. I don't know, I, I would I mean it tastes good because you imagine okay, let me, they didn't have to. I know if they put the uh winter warmer, the first one we did in this other bottle oh, oh.

Speaker 1 46:19

Well then maybe yeah, it'd be a whole different story.

Speaker 2 46:22

It'd be a yeah next level because the bottle is nice, it's got got the silver. It's really holiday.

Speaker 1 46:29

It's long, it's strong, it's going on, it's going on.

Speaker 2 46:34

We're going flashback Anyways, but either both are. We already said they were Jason Keeper Creepers and we would trust me on both of them, so it was a good night with both of these, you know.

Speaker 1 46:52

Absolutely.

Speaker 2 46:53

So any other reason to?

Speaker 1 46:55

drink. I've been off for a fucking week.

Speaker 2 47:00

My another reason to drink is because you did so good on your tunes. You can get them out there, yeah.

Speaker 1 47:08

But you know what I was thinking.

Speaker 2 47:09

I ain't gonna lie he's had so much practice, we might do good coming up here what do you mean?

Speaker 1 47:15

I might help you guys. Yeah like, oh wait guys, he's killing people I.

Speaker 2 47:23

I sat here and watched him kill almost two. Well, he killed one player and he was on the second one With an M4.

Speaker 1 47:28

Yeah.

Speaker 2 47:29

And we're talking about Call of Duty. Yeah, call of Duty DMZ, and he started on, if it wouldn't have been for that third person.

Speaker 1 47:36

I don't want. Yeah, I killed many.

Speaker 2 47:39

Yeah, I was impressed, I was like okay, he's getting good, we might survive, we might survive, yeah.

Speaker 1 47:45

But it's not like I wasn't bad before Whatever.

Speaker 2 47:49

Now you're better, you're gooder.

Speaker 1 47:51

I'm a little better, so I heard A little better.

Speaker 2 47:54

I heard this lady talking about the little boy is like, ooh, this hamburger is gooder, you know. And then she was like there's no such thing as gooder we use proper grammar, it's better. You know. He's like grandma is good or no. It's good or it's good, or I'm good or I'm good. No, I'm going to get her good.

Speaker 1 48:16

I'm the worst I know? I'm not. No, I'm sitting here talking to two guys. I don't know how to use the English language. One guy, like I, am gooder on things. There's a couple of things that I am gooder at, gooder at.

Speaker 2 48:36

What is it how people take two words and they'll say not gooder, but they'll, I can't think of it. Gooderist, gooderist. They try to combine things, but they'll I can't think of it Guterrest, guterrest, yeah, that's it More.

Speaker 1 48:48

They try to combine things, but they can't even do like More than no, more than would be right, no, it would be a good word Like Better than.

Speaker 2 49:02

Plant, a plant.

Speaker 1 49:05

Plants, more plants Placenta. Placenta oh yeah, placenta plant.

Speaker 2 49:11

Oh, because when you say poinsettia, poinsettia. Instead of poinsettia, there's people out there that can't, that say placenta.

Speaker 1 49:19

That say placenta.

Speaker 2 49:20

Yeah, I mean like. Episode two of our show Placenta.

Speaker 1 49:25

Placenta plant yeah, two of our show. Placenta, placenta plant. Yeah, there's people out there they can't pronounce things, yeah, and they see things, which, but they know things yeah and they could figure it out, but they it just when you go in and ask for a placenta plant. Where's your placenta plants, which I get it, because it does look like a placenta.

Speaker 2 49:46

I almost want to lick it. I think it'll kill you, actually it might yeah. So, anyways, honestly, another reason to drink was I'm glad this week's over and I got a nice break, and then you had a nice break, so we had a nice break over the holidays. We just want to wish you all, everybody, happy Thanksgiving and happy holidays.

Speaker 1 50:16

Merry Christmas if we had all of our equipment tonight, we could actually put this out before Thanksgiving, wouldn't that be cool?

Speaker 2 50:25

but you might get this. It would be nice to have something for you to listen to tomorrow, on Thanksgiving, but anyways, thank you everybody.

Speaker 1 50:36

You'll probably end up waiting until Friday.

Speaker 2 50:37

Yeah, two months Going back, back back to history.

Speaker 1 50:44

Snow Shovel oh, she's shoveling that shit right now. Oh, she could lap it up. She's taking all that white stuff in.

Speaker 2 50:57

Yeah, here she is, no shovel any hole, but honestly, thank you so much and happy Thanksgiving, and I hope everybody out there is enjoying their time and you're enjoying our show on Thanksgiving.

Speaker 1 51:14

So no thanks for being here.

Speaker 2 51:18

So end of the day bro.

Speaker 1 51:20

Bro, yeah, smith with Smith with Samuel Smith Samuel. Smith is close to Smith. It's close to Smith.

Speaker 2 51:29

It had a Smith in it. You like that.

Speaker 1 51:32

Smith.

Speaker 2 51:33

Smith, we know you do. So there you go. They're all good, they're all good.

Speaker 1 51:37

All the beers that we did tonight was good, the Winter Warmer. Happy Thanksgiving to everybody and please be thankful for everything you have yes, and appreciate right, so anyways, uh, any last thoughts, don't?

Speaker 2 51:54

you're gonna drive. God bless you. See you next week.

Speaker 1 52:27

Thank you.