Put the kettle on & enjoy an enlightening chat with the charming Charlie, a tea shop owner in London with real passion for Japanese culture. I got INSPIRED with so many TEA BREWING TIPS from talking with Charlie, and I think you will too!
A milliner by training, Charlie has established the tea shop Tencha with her husband Chris, a jeweller after they fell in love with the taste & aesthetics of all things tea in Japan on their honeymoon.
The couple study Urasenke Chado (tea ceremony) here in London and they love the link that tea has with all facets of Japanese culture, including seasonality, history, clothing, ceramics and art. Charlie want to celebrate tea & all the hard-working Japanese tea farmers!
In this episode we talk about:
Thank you so much for listening! To read the podcast transcript, click here.
Get to know Charlie & her tea better:
Put the kettle on & enjoy an enlightening chat with the charming Charlie, a tea shop owner in London with real passion for Japanese culture. I got INSPIRED with so many TEA BREWING TIPS from talking with Charlie, and I think you will too!
A milliner by training, Charlie has established the tea shop Tencha with her husband Chris, a jeweller after they fell in love with the taste & aesthetics of all things tea in Japan on their honeymoon.
The couple study Urasenke Chado (tea ceremony) here in London and they love the link that tea has with all facets of Japanese culture, including seasonality, history, clothing, ceramics and art. Charlie want to celebrate tea & all the hard-working Japanese tea farmers!
In this episode we talk about:
Thank you so much for listening! To read the podcast transcript, click here.
Get to know Charlie & her tea better: