The TallMikeWine Podcast
It's a Wine Podcast, but NOT a Podcast all about wine...Meet Mike! He's tall, way into wine, and a former Disc Jockey. This podcast is his life rolled into one fun bundle of wine geekery, relatable conversation, many sips of wine AND laughter. Wine should be fun, right? This podcast tries to be fun. Based out of Nicholson Ranch Winery in Sonoma, California. Yes, THAT Sonoma...wine country!
The TallMikeWine Podcast
Chef Scott Wall!!!
Send Mike a message (click here)
The former Executive Chef of Lark Creek restaurant in Walnut Creek (CA) talks to Mike about the downfall of an iconic Bay Area restaurant group; Mike drops knowledge about Petite Sirah (in a very poor French accent); Scott explains his unorthodox sports affiliations and talks about the ups and downs of The Chef Life.
See pictures of all the fun on Mike's Instagram! And feel free to email Mike with any questions you may have, or comments or suggestions.
Wines tasted this episode:
2017 Chateau de L'ou, Vin de Pays Cotes Catalanes "Secret de Schistes"
2017 Dante Robere, Livermore Valley "Purgatorio"
IMPORTANT!! Please "follow" or "subscribe" to the podcast, so you don't miss an episode. If you listen on Apple Podcasts take a moment to rate (5 stars please!) and write a review. They tell me it helps A LOT!
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