In this episode, we had the pleasure of gettin' to know Chef Jeff Huntzinger, the Executive Chef at The Beaumont Inn. Chef shared his undeniable passion for cooking and how food has always meant more than just a meal to him. He emphasized how the experiences and memories that are built around food, such as those he has from his grandmother's kitchen as a young boy, are what make it so special. In addition, he shared with us how he's been building an amazing garden outside of the Inn that offers his customers a vast array of freshly picked seasonal ingredients that make his dishes come to life with flavor! Chef Jeff is not only amazing at his craft, but he is highly respected by his peers, colleagues, and his team. Listen in to hear how he's earned that reputation, worked his way into the leadership role he is in today, and manages his work-life balance so that he can also be the dedicated father and husband that he obviously is. An inspiring episode to say the least!
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