James Chapa is a graduate of NC State’s Food, Bioprocessing and Nutrition department. He is now a scientist at Novozymes, a company that produces enzymes for many industries including the food industry. His area of expertise deals with the rapidly growing plant-based foods industry. Welcome to WDFS James!
Got a questions for us? Email us at wolfingdownfoodscience@gmail.com
Please take a minute to help others find our podcast by leaving a rating and comment on your podcasting app!
James Chapa is a graduate of NC State’s Food, Bioprocessing and Nutrition department. He is now a scientist at Novozymes, a company that produces enzymes for many industries including the food industry. His area of expertise deals with the rapidly growing plant-based foods industry. Welcome to WDFS James!
Got a questions for us? Email us at wolfingdownfoodscience@gmail.com
Please take a minute to help others find our podcast by leaving a rating and comment on your podcasting app!