The Off Your Head Podcast

What's on the menu with Alex Greene.

Paul McArdle Season 1 Episode 15

Episode 15: On the Podcast we welcome Dundrum Chef, Alex Greene. Alex talks about his teenage years working on the farm and as a dish washer in local restaurant, The Bucks Head. Did he think he would be one of the UK’s top chefs? Not a chance he thought... but years later the judges at The Great British Menu definitely thought otherwise! He talks about moving from kitchen to kitchen and how one lucky break took him to where he his now. Get the air pods on and listen to this great success story.