The Cattle Business Weekly
For cattlemen, by cattlemen is this podcast bringing you the latest in cattle industry headlines straight from the news desk of The Cattle Business Weekly in South Dakota. It's a dose of what's happening in markets, on the ranch and in Washington, D.C. It's news about everything that impacts a cattle operation's bottomline (aka profit). Listen to us in the feed truck, on the way to a cattle sale or on the porch with a beer! We promise you won't go away without having learned something.
The Cattle Business Weekly
New Research: Meat May Protect Against Cancer Risk
A large study found that animal protein is not linked to higher mortality and may even help lower cancer-related deaths. Eating foods that contain animal protein is not connected to a higher chance of death and may even provide some protection against cancer-related mortality, according to new research. The findings, published in Applied Physiology, Nutrition, and Metabolism, are based on an analysis of data from nearly 16,000 adults aged 19 and older who participated in the National Health and Nutrition Examination Survey. Researchers looked at how much animal and plant protein participants consumed and compared those patterns with their...