The Cattle Business Weekly
For cattlemen, by cattlemen is this podcast bringing you the latest in cattle industry headlines straight from the news desk of The Cattle Business Weekly in South Dakota. It's a dose of what's happening in markets, on the ranch and in Washington, D.C. It's news about everything that impacts a cattle operation's bottomline (aka profit). Listen to us in the feed truck, on the way to a cattle sale or on the porch with a beer! We promise you won't go away without having learned something.
The Cattle Business Weekly
British Whites acclaimed at Gieselman's Iowa farm
British Whites acclaimed at Iowa farm By Melisa Goss Cattle Business Weekly Of the 94.2 million head of cattle in the U.S., only about 2,500 are British Whites. While the breed is uncommon, there’s a lot to appreciate about them, says Paul Gieselman. Gieseman runs PaSa Farms with his wife Sara in southeastern Iowa. The couple has three sons, August, Benjamin and Capp. Their diversified operation includes corn, soybeans, hay, aronia berries, chickens and about 35 purebred British White cattle. Originally, Gieselman finished calves to sell at auction, but today most of his beef goes straight to local customers. He’ll...