The Cattle Business Weekly
For cattlemen, by cattlemen is this podcast bringing you the latest in cattle industry headlines straight from the news desk of The Cattle Business Weekly in South Dakota. It's a dose of what's happening in markets, on the ranch and in Washington, D.C. It's news about everything that impacts a cattle operation's bottomline (aka profit). Listen to us in the feed truck, on the way to a cattle sale or on the porch with a beer! We promise you won't go away without having learned something.
The Cattle Business Weekly
Both Can Be True: Strong Demand, Tight Cattle Inventories, and Beef Prices
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A lot has been said about beef prices in 2026, and there has been a lot of productive discussion about what is driving them. Some point to historically tight cattle supplies. U.S. cattle inventories are at their lowest since the 1950s, and federally inspected cattle slaughter through May is 1.12 million head below the same period in 2025 and 2.56 million head below 2022, the cyclical peak for the current cattle cycle. Others argue that exceptionally strong consumer demand is the primary reason why beef prices have reached record highs. Both explanations are correct, and the market is more nuanced...