In this episode, Cindy and Katie explore the history of some interesting foods. Cindy shares the archaeology behind bog butter, and Katie shares the history of waffles.
Want to try making your own ancient butter? Follow this recipe and send us your results!
https://nordicfoodlab.org/blog/2013/10/bog-butter-a-gastronomic-perspective/
In this episode, Cindy and Katie explore the history of some interesting foods. Cindy shares the archaeology behind bog butter, and Katie shares the history of waffles.
Want to try making your own ancient butter? Follow this recipe and send us your results!
https://nordicfoodlab.org/blog/2013/10/bog-butter-a-gastronomic-perspective/