The Meating Room
Welcome to The Meating Room! This podcast will keep you up to date on what is happening in the meat industry, as well as provide an in depth discussion of all things relating to meat safety, quality and production.The views, information, or opinions expressed in The Meating Room are solely those of the individuals involved and do not represent those of their employers.
The Meating Room
Ep. 19: Foods Around the World
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Brianna Buseman
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All across the world, meat plays an important part of the diet. However, the types of protein consumed and the dishes it is served in can vary greatly across the world, across the country, and even from neighborhood to neighborhood. This week we talk about some of the different dishes that feature meat products that are popular around the world.