The Meating Room

Ep. 25: The Value of Beef

November 05, 2021 Brianna Buseman
Ep. 25: The Value of Beef
The Meating Room
More Info
The Meating Room
Ep. 25: The Value of Beef
Nov 05, 2021
Brianna Buseman

Animal protein is not only a large portion of the diet, but can also take up a good chunk of the budget. In this episode we breakdown the value of a beef animal and how that can evolve from when the animal is on the hoof to when the final product makes it to the plate. 

Show Notes

Animal protein is not only a large portion of the diet, but can also take up a good chunk of the budget. In this episode we breakdown the value of a beef animal and how that can evolve from when the animal is on the hoof to when the final product makes it to the plate.