The Meating Room
Welcome to The Meating Room! This podcast will keep you up to date on what is happening in the meat industry, as well as provide an in depth discussion of all things relating to meat safety, quality and production.The views, information, or opinions expressed in The Meating Room are solely those of the individuals involved and do not represent those of their employers.
The Meating Room
Ep. 29: Happy New Year!
•
Brianna Buseman
This week we wrap up 2021 with a recap of some of the news stories about the meat industry! I am thankful that 2021 brought the opportunity to start this podcast and for all of those that listen in. Thank you for joining me in The Meating Room this year, and we will see you in 2022!