Grant and I explore "how we know each other". We first met in Autumn 2010, and have since then been real sparring partners in many different frames - consultant/client, coach/coachee, mentor/mentee, and always real collaborators - bound by two big topics we both really care about - Leadership - and Safety.
Born in Glasgow, Scotland, Grant was a chemical engineer by background, and made his way into the world of operations and leadership very early on. Since then he has played a number of leadership roles in organisations (more on that will come), all the way to MD & CEO - and always had people, leadership, organisation development, and safety, at the heart of his own and others leadership practice.
He's calm, focussed, has real energy and drive, and really takes care to be thoughful before acting - then when he does act, he means to have an impact. He's also easy to be with, light, good-humoured and fun. The rest will emerge....
Grant and I are talking face-to-face, at the local cafe on the shores of Draycote Reservoir, 2 miles from my house in Rugby in the UK.
Grant and I explore "how we know each other". We first met in Autumn 2010, and have since then been real sparring partners in many different frames - consultant/client, coach/coachee, mentor/mentee, and always real collaborators - bound by two big topics we both really care about - Leadership - and Safety.
Born in Glasgow, Scotland, Grant was a chemical engineer by background, and made his way into the world of operations and leadership very early on. Since then he has played a number of leadership roles in organisations (more on that will come), all the way to MD & CEO - and always had people, leadership, organisation development, and safety, at the heart of his own and others leadership practice.
He's calm, focussed, has real energy and drive, and really takes care to be thoughful before acting - then when he does act, he means to have an impact. He's also easy to be with, light, good-humoured and fun. The rest will emerge....
Grant and I are talking face-to-face, at the local cafe on the shores of Draycote Reservoir, 2 miles from my house in Rugby in the UK.