Yesterday's London Times

To Drink or Not to Drink? Spirits and Temperance in Victorian London

Jen & Mares Episode 26

Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.

0:00 | 1:10:23

Cheers! Did you know that cocktails as we know them today have their origins in the Victorian Era? It’s true! But the Victorian relationship with alcohol  is complicated - it’s a lot more than just booze; it is also an examination of class, equality, opportunity, and values.  In this episode, we will explore: 

  • what motivated the middle class temperance movement, and the hypocrisy that surrounded it 
  •  why many in the working classes began to embrace teetotaling 
  • how unsafe living conditions and unfair labour practices pushed other working class men into the comforts of the Victorian pub
  • the connection of temperance to suffrage 
  • why the UK failed to embrace total prohibition 
  • the inventions and innovations that transformed the oily rotgut of the Georgian Era into the purified spirits we know today
  • the showmanship that began to permeate cocktail culture 
  • the rise of the iconic London hotel bars, where one can still enjoy spirits, culture, and ambiance today


We will also dig more deeply and question:

  • how classism and  societal mores shape the values and overall culture of the Victorian Era 


* Jen lovingly dedicates this episode to Mary G., with whom many spirits were toasted, countless laughs shared, and infinite memories made - all beginning in London. Rest easy, dear friend - this one’s for you ♥️


Photos and links can be found in our show notes.


Do you like what you hear?  Please help us find our audience by spreading some good cheer with a 5 star rating and review on Apple Podcasts!

Our website:
 https://yltpodcast.buzzsprout.com/ 

Follow us on:
Twitter @YLT_Pod
Facebook @Yesterday’s London Times Podcast
Instagram @Yesterday’s London Times Podcast
CounterSocial @YLTPodcast