The Plan to Eat Podcast
Join Roni and Riley, Plan to Eat's meal planning experts, for conversations about meal planning, food, and wellness to help you save time in the kitchen, reduce your grocery bill, stress less about food, and delight in dinnertime! Sign up for a free trial at plantoeat.com or contact us at podcast@plantoeat.com.
The Plan to Eat Podcast
#4: Sticking to a Budget at the Grocery Store
In this episode, Riley and Roni explore ways they save money on groceries from bulk shopping to using coupons. If you're looking for ways to cut back on your grocery bill, this episode is for you!
Find the recipes Riley and Roni talk about in this episode:
Re-share: Freeform Chicken and Meatballs
Creamy Chicken and Gnocchi Soup (Olive Garden Copycat)
Green Chili Chicken Enchiladas
Read our review of YNAB: https://www.plantoeat.com/blog/2020/01/you-need-a-budget-review/
Sign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPOD
Contact us: podcast@plantoeat.com
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