Gia's Italian Kitchen's Podcast
Remember how you used to have Sunday dinners with family? Let's talk about Italian food and everything around it. From interviews with experts to my cooking episodes to little recipes to travel tips...my podcast starts to bring us back to those Sunday dinner memories.
What's next? Imagine a unique cooking experience where you could be the hero! We will create memories for friends & family through private dinner parties (virtually or in person) & employer teambuilding events via Italian cooking experiences. You select a custom menu, I provide the instruction!
My full menu can be found on my website:
https://giasitaliankitchen.biz
A private cooking experience, virtually or in-person, is a fun and unique experience that you will all absolutely love!
- Family across the country? Create memories with the kids and grandchildren to laugh while you cook with me with a virtual class.
- Girlfriends in 6 different states? Craving a virtual cooking experience and happy hour, let’s get cooking!
- Friends or family want a private dinner party in-person?
- I can come to your or provide a local kitchen space.
Learn more about us…all of our socials here:
https://linktr.ee/giasitaliankitchen
Let's Get Cooking!
Gia's Italian Kitchen's Podcast
Episode 3.20 - GIADA, one of my all-time favorites, has a new cookbook and I am going to test recipes LIVE!
LET'S GET COOKING!
Virtual folks can watch LIVE on my Facebook, YouTube, or IG: https://www.facebook.com/giasitaliankitchen/ OR
http://www.youtube.com/@giasitaliankitchen9079 OR
https://www.instagram.com/giasitaliankitchen/
If you want the grocery list ahead of time and are going to cook at home with me, simply send me an email at kelley@giasitaliankitchen.biz
IN PERSON folks, you can register on the library site (groceries will be provided): https://marionpubliclibrary.libnet.info/events
Support local and preorder your copy of Super Italian by Giada:
https://swampfoxbookstore.com/item/wCIDqQu6pg8QGRKxd6hJlQ
We will be making two DELICIOUS DISHES:
1 - Calabrian Chili Garlic Oil
2 - Casarecce with Sicilian Pesto and Shrimp
Visit our YouTube channel to see dozens of our cooking episodes.
Check out our website for delicious recipes, upcoming events, and more!
Hello, this is Kelly with Gia's Italian Kitchen. What are you doing this Thursday? In two days, may 15th. So part of my cooking challenge series that I've been working on since December, this next one, giada. She has a new cookbook and we are going to be doing a couple test recipes live on Thursday nights, 6 pm Central. So we're gonna make some Calabrian chili oil with these gorgeous dried porcini mushrooms that we're gonna put. Check this out, got these online or, if you're in Sicily, get them there in the food processor, turn those into powder, and then of we've got some olive oil, some tomatoes, all the good stuff, right, oregano, red pepper. It's going to be amazing. And then we're going to make a Sicilian pesto. What is that? Well, you got to tune in. It's a little different, definitely different than a classic Tuscan pesto. So we're going to make these two dishes, combine them. They're going to be absolutely delicious. We will be live, 6 pm Central, thursday night.
Speaker 1:So, if you would like the recipes, so that you can follow along and maybe make these and try these at home, kelly, K-E-L-L-E-Y at gisitaliankitchenbiz B-I-Z. And I will put these in the comments. My email we're going to be live on Facebook, youtube and Instagram. Hopefully I will get live on all three of those at one time. We'll see what happens and cook. So share with your friends, invite your friends, comment and hope to see you there. It's going to be amazing. Gia's Italian Kitchen live at the Marian Library cooking. Gia Adams, super Italian. So excited, let's get cooking. See you then, bye.