Brewers Banter
With a liver of steel, a brain of beer and a heart of laughs, home brewer Larry Peyton, of @craft_beer_with_me and Missing Three Brewing, speaks with other brewers & those in the industry about everything from dry-hopping to hangover food, brew day dos to brew day don'ts, and the beer they enjoy producing to the one they'd still drink if spilled on a dirty table. Recorded during live video chats on Instagram, it is recommended you skip this podcast unless you love beer, are interested in brewing, accept some curse words, can handle a few chuckles and be aware of frequent chug challenges with guests.
Brewers Banter
Ol' Biddy's Brewhouse... Round 2 (Sackville, Nova Scotia 🇨🇦)
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Larry Peyton with Keith Forbes
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Season 3
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Episode 22
Keith Forbes - co-owner, co-operator & head brewer - of Ol’ Biddy’s Brew House, located in Sackville, Nova Scotia 🇨🇦, joins me on the Banter once again for some bevies and chuckles. (Keith gets a wee tipsy at the end!) During the episode, we chat about their Ukrainian brew & fundraiser, the new mainstays, upcoming releases, brewing a “No Coast” IPA versus a West Coast IPA, the ideology of what puts the “craft” in craft beer, the Moody Minute and a whole lot more … including the infamous chug challenge.
Recorded live on June 1, 2022.
***Sponsorship inquiries and guest requests can be sent to craftbeerwithme@gmail.com.***