What's Up Tybee

From religious studies to renowned restaurateur, it's North Beach Grill's George Spriggs

Sandy McCloud

 From studying theology to seasoning shrimp—our guest, took a leap of faith, trading sermons for sauces and scripture for the sizzle of a hot skillet. Now, he’s the mastermind behind a world-famous restaurant nestled on a sleepy little island off the coast of Georgia.  Meet George Spriggs, owner of Tybee's North Beach Bar & Grill.