Time for another cheese box. This time with Jenn and special guest Lydia from The Urban Grape, an award winning wine shop in Boston! Listen in as they munch through the "YES WAY ROSE" collection in the September curdbox. And as an added bonus this month, we're also sharing some Rosé wines to pair with the box.
Cheeses in this podcast include Hay Flower Rebel by Käserebellen, Clover Blossom Honey Goat Cheese by Vermont Creamery, and Pave D’affinois by Guilloteau. Rounding out this cheese plate are Sweet and Salty Hazelnuts by Albina City Nuts, Peach Cobbler Jam by Potlicker Kitchen, and Salted Rosemary Shortbreads by Lark Fine Foods.
The wines discussed are 2018 Bertani "Bertarose" Rose (Verona, IT), 2018 Division-Villages "l'Avoiron" Rose of Gamay Noir (Columbia Valley, WA), and 2018 The Little Sheep Rose (France). All for sale at The Urban Grape in the South End of Boston.
This is the podcast for people who like to eat cheese. If you'd like to "eat along" subscribe to your own curdbox at curdbox.com!