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FOHSE: Welcome To The Future
In this season of Welcome to the Future, we delve into the fascinating world of cannabis, exploring the intersection of education and data-driven techniques that are revolutionizing the industry!
Our journey begins with a grow recap from Mr. Soul covering how the A3i has improved seed production at Brother’s Grimm. We also dive into the minutiae of plant nutrition and cannabis cultivation with Scott Wall of New Age Laboratories and Youbin Zheng, an environmental horticulture professor at the University of Guelph.
Willy Vlasic, a long-time customer and grower with FOHSE, also stops by the studio to cover the new expansion of Mama J’s in Las Vegas and where the Vlasic family of brands is going. Daniel Marshall of Dr. Dabber and Will Breakell of Blazy Susan chatted with our team about their origin stories and what’s in store for the future of each brand.
Kevin Biernacki of Montel racking systems spoke to the evolution of vertical farming in the cannabis industry. Tom Kruesopon and Cam Forni came to the studio from Thailand to talk about cannabis legalization and how it will play a role in the global picture.
Get your pen and paper ready, it’s time to take notes! Our season finale features two legendary soil-based growers. John Bayes of Green Bodhi Genetics and Brandon Rust of Bokashi Earthworks stopped by the podcast studio to drop cultivation knowledge and the means to their success. You won’t want to miss this season of Welcome to the Future!
FOHSE: Welcome To The Future
The Future of Hemp with Clay Moore
Clay Moore has seen the influence of academia on the cannabis industry first-hand. As a 7th generation Texan, Clay took his love for the plant to Texas A&M University as an undergrad student to begin his work as an industrial researcher hemp breeding program.
Join us as we talk with Clay about his continued education through the ‘CHIL’ student group that could potentially revolutionize the future of the cannabis and hemp industry.
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