Bales Farms Podcast
Join Grammy winner Barry and tv chef/cookbook author Aliceson on their 6th generation farm as they talk about regenerative agriculture, craft cocktails, and everything in between! Farming. Food. Fun.
Bales Farms Podcast
Episode 9 - A Look Inside An Abattoir
•
Barry & Aliceson Bales
•
Season 1
•
Episode 9
Our special guest is Tim Fillers, owner/operator of Stone Mountain Meats. Tim is our butcher and he gives us a glimpse into running a small processing facility. Everything from what is involved in USDA inspection, to his daily grind (ha - see what we did there?) and what customers should look for when buying local beef.
Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
