People and Places and How We Use Spaces

A Conversation With Culinary Genius Kim Bartmann

May 31, 2022 Lisa Christianson Season 1 Episode 4
People and Places and How We Use Spaces
A Conversation With Culinary Genius Kim Bartmann
Show Notes

How did Kim Bartmann go from saying she will never work in a restaurant again to owning eight successful Minneapolis restaurants?  Tune in to hear how woman business owner, 3-time James Beard award semifinalist, and champion of several community causes imagines new concepts and influences the Minneapolis restaurant scene.  I'm thrilled to share my conversation with Kim with you!

bartmanngroup.com 
https://www.redstagsupperclub.com  
https://www.barbette.com 
https://www.barbette.com/trapeze
https://www.bookclubrestaurant.com
https://www.tinydiner.com
https://www.breadandpickle.com
https://www.gigisuptown.com
https://www.patstap.com