Home Cooked

On the Back Burner

October 01, 2018 Season 1 Episode 2
Home Cooked
On the Back Burner
Chapters
Home Cooked
On the Back Burner
Oct 01, 2018 Season 1 Episode 2
Sarah Martin / Nick Liu
It was his grandma's wontons that would end up defining Nick Liu as a celebrated chef. homecookedpodcast.com
Show Notes

At school, Nick was embarrassed by the smell of the Chinese food his parents packed him for lunch. When he decided to become a chef, he perfected French techniques under some of the top chefs in North America and Europe. Returning home, it was his grandmother’s wontons that gave him a jolt of sensory memory that would define his current success. homecookedpodcast.com for recipes, photos and videos. Photography: Christopher Wahl Illustrations: Charlotte Ficek



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