UnChefed
A critical and humorous look at the politics and history of food and agriculture from the perspective of two former chefs
UnChefed
The History of Fish Sauce
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UnChefed
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Season 2
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Episode 8
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UnChefed chats with Greta Hardin from the amazing podcast "The History of American Food" about the history and mystery of one of the world's most polarizing...and delicious...condiments.Kindly check out Greta's show, The History of American Food, at the following locations:@THoAFoodTwitter: https://twitter.com/THoAFoodIG: https://www.instagram.com/thoafood/Website: https://thehistoryofamericanfood.blogspot.com/Brain Trust Promo:@talkingSMAChttps://linktr.ee/TalkingSMACResearch for the show was done using the following sites:https://nuocmamtin.com/en/who-invented-fish-sauce/https://www.scmp.com/lifestyle/food-drink/article/3094604/did-fish-sauce-vietnam-come-ancient-rome-silk-roadhttps://www.legalnomads.com/fish-sauce/
