UnChefed
A critical and humorous look at the politics and history of food and agriculture from the perspective of two former chefs
UnChefed
Talking GMO's with Kelli Madden of Drunk Theory
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UnChefed
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Season 2
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Episode 1
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Mad Scientist Kelli Madden of the obscenely enjoyable Drunk Theory podcast joins Brendan and Matt to share some laughs and chat about GMO's and food allergens. Why does feeling crappy all the time seem so normal? What is food fear? What is a no-food? Sub up and leave us a review!Kelli Madden:Twitter: @KelliMadden80IG: @KMadden80Drunk Theory:Twitter: @DrunkTheoryIG: @Drunk_TheoryWebsite: https://www.drunktheory.com/Promo:The Cultworthy: https://thecultworthy.com/Research Sources:https://www.thrillist.com/eat/nation/food-conspiracy-theories-chipotle-fluoride-fondue-conspiracieshttps://www.healthline.com/health/allergies/food-allergy-sensitivity-differencehttps://www.slowfood.com/what-we-do/themes/gmos/why-we-are-against-gmos/https://www.forbes.com/sites/erikkobayashisolomon/2019/02/15/heres-the-real-reason-why-gmos-are-bad-and-why-they-may-save-humanity/?sh=40da78854877https://www.bbc.com/news/health-46302780https://leaps.org/why-food-allergies-are-surging/particle-6
