Big Easy Ideas

S4: EP1 | Advancing the Food and Beverage Industry in a Post-Pandemic, Tech-Forward World

September 29, 2023 New Orleans Entrepreneur Week Season 5 Episode 1
S4: EP1 | Advancing the Food and Beverage Industry in a Post-Pandemic, Tech-Forward World
Big Easy Ideas
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Big Easy Ideas
S4: EP1 | Advancing the Food and Beverage Industry in a Post-Pandemic, Tech-Forward World
Sep 29, 2023 Season 5 Episode 1
New Orleans Entrepreneur Week

The hospitality industry has undergone massive changes in the past few years and has had to shift and innovate as the world became uncertain. Join us for a dynamic panel discussion with some of New Orleans' top restauranteurs as they share their insights on the future of hospitality in a post-pandemic world. Our panelists will share their experiences of navigating the challenges of the pandemic and their visions and plans for the future inside a “new normal.”

Speakers: 

  • Ti Martin, Commanders Palace
  • Edgar ""Dook"" Chase IV , Chase Hospitality Group
  • Robert LeBlanc, LeBLANC+SMITH
Show Notes

The hospitality industry has undergone massive changes in the past few years and has had to shift and innovate as the world became uncertain. Join us for a dynamic panel discussion with some of New Orleans' top restauranteurs as they share their insights on the future of hospitality in a post-pandemic world. Our panelists will share their experiences of navigating the challenges of the pandemic and their visions and plans for the future inside a “new normal.”

Speakers: 

  • Ti Martin, Commanders Palace
  • Edgar ""Dook"" Chase IV , Chase Hospitality Group
  • Robert LeBlanc, LeBLANC+SMITH