33. Tell It Like It Is and Still Build a Booming Business with Chick-Fil-A Franchisee Mark Nichols

ISI Brotherhood Podcast

ISI Brotherhood Podcast
33. Tell It Like It Is and Still Build a Booming Business with Chick-Fil-A Franchisee Mark Nichols
May 23, 2023
Aaron Walker & Kevin Wallenbeck

 "If we can make our young people successful, then we’re successful." Let's tackle burnout as a business owner, having the best employee relationships, and building an amazing leadership system with Mark Nichols, Chick-Fil-A Franchisee. This episode is chock-full of amazing wisdom on employee systems from the best in the business.

Join Big A and Wally as they interview Nichols about his transition from working the day-to-day operations when he realized he was getting sucked into this never-ending cycle. He goes deep into what it looks like to be a leader and drive the future of the business forward, giving hot tips on how to expect much of your team while balancing real friendships with them.

Key Takeaways:

  • When is it time to stop working IN the business and instead work ON the business? 
  • How to have the best working and personal relationships with your employees and those under you in positions of leadership. 
  • Why trust is ESSENTIAL to have a leadership system that works both for you and for your workers. 
  • How do we maintain a level of accountability with those employees that you build friendships with? 

If you want to hear more speakers like this every month and be with the guys on the call, join the Iron Sharpens Iron Community today: https://www.isibrotherhood.com/isi-community

Connect with Big A:
View From The Top Website: https://isibrotherhood.com
The ISI Newsletter: https://www.isibrotherhood.com/newsletter
Big A’s Linkedin: https://www.linkedin.com/in/aaronwalkerviewfromthetop/


More about Mark:

"My wife, Jennifer and I have been married for 37 years and have three boys, Brad (Holly), Wes (Karla) and Trey as well as 4 wonderful grandchildren. I am a born-again Jesus-follower who enjoys my spending time with grandkids, fishing, the mountains, friends and playing tournament poker. I am a Franchise Owner with Chick-fil-A, operating two free-standing locations as well as owning commercial and residential rental real estate. I started working at Chick-fil-A as a team member for $3.50 an hour as a teenager."