2020 AJCN Year in Review with Christopher Duggan and Deirdre Tobias

Happy New Year from everyone at The American Journal of Clinical Nutrition! In this episode, Dennis M. Bier MD Young Career Editor Kevin C. Klatt, PhD, RD (virtually) sits down to talk with AJCN Editor-in-Chief, Christopher Duggan MD, MPH, and Academic Editor, Deirdre (DeeDee) Tobias, ScD, and reflect on the past year at AJCN. Stay tuned for Drs. Duggan and Tobias deep dive into some of the top Altmetric scoring papers from 2020!

Find out more about Drs. Duggan and Tobias, and all of our editors.

Be sure to connect with us on Twitter: Dr. Tobias, Dr. Klatt, and AJCN. Find all of the publications from the American Society for Nutrition (@nutritionorg; @jnutritionorg) at our website.

Related Articles:

Strengthening national nutrition research: rationale and options for a new coordinated federal research effort and authority

Association of egg intake with blood lipids, cardiovascular disease, and mortality in 177,000 people in 50 countries

A randomized crossover trial on the effect of plant-based compared with animal-based meat on trimethylamine-N-oxide and cardiovascular disease risk factors in generally healthy adults: Study With Appetizing Plantfood—Meat Eating Alternative Trial (SWAP-MEAT)

Association between regional selenium status and reported outcome of COVID-19 cases in China