The Food Court
Step into the flavorful world of gastronomy with Roland Campos and Paul Ofcharsky as they serve up a delectable blend of fine dining insights, food tasting adventures, and their contagious passion for all things culinary on The Food Court podcast! Join this dynamic duo as they dish out tantalizing conversations with legendary chefs, cookbook authors, food stars, industry icons, and even a sprinkle of celebrity guests and comedians. From savory secrets to hilarious kitchen mishaps, each episode promises a flavorful journey through the diverse landscape of food and drink, guaranteed to leave your taste buds tingling and your belly rumbling for more. Tune in for a culinary experience like no other, where every episode is a feast for the senses!
The Food Court
#26 - Chef Gabriel "Gator" Guilbeau
Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.
Good Food Fellas Podcast: From Film Sets to the Rugged Ranges of Yellowstone with Chef "Gator" Guilbeau!
Welcome back, Good Food Fellas listeners! Get ready for a wild culinary ride with the one and only Chef Gabriel "Gator" Guilbeau. This isn’t just another chef story; Gator's journey takes us from the bustling behind-the-scenes world of Hollywood movie sets all the way to the majestic landscapes of Utah on the set of 'Yellowstone'.
Ever wondered what it’s like serving up gourmet dishes for A-list stars? Gator spills the beans on his early days, whipping up delicious meals amidst the movie-making magic. And, oh boy, you won’t want to miss his unforgettable Kevin Costner moment.
Plus, for all you 'Yellowstone' fans, Gator dives deep into his latest masterpiece: 'Yellowstone - The Official Dutton Ranch Family Cookbook'. Whether you're hankering for a taste of ranch-style cuisine or just love the drama of the Dutton family, this cookbook's got you covered. Warning: reading it might induce some serious hunger pangs!
Hurry up and grab your own copy on Amazon, and in the meantime, join us for this tantalizing episode filled with fun, food, and film anecdotes. Time to cook up some entertainment!