The Food Court
Step into the flavorful world of gastronomy with Roland Campos and Paul Ofcharsky as they serve up a delectable blend of fine dining insights, food tasting adventures, and their contagious passion for all things culinary on The Food Court podcast! Join this dynamic duo as they dish out tantalizing conversations with legendary chefs, cookbook authors, food stars, industry icons, and even a sprinkle of celebrity guests and comedians. From savory secrets to hilarious kitchen mishaps, each episode promises a flavorful journey through the diverse landscape of food and drink, guaranteed to leave your taste buds tingling and your belly rumbling for more. Tune in for a culinary experience like no other, where every episode is a feast for the senses!
The Food Court
#76 - Matt Groark
HAPPY MEMORIAL DAY from The Food Court!
It’s officially BBQ season — grab your apron, fire up the grill, and let’s get smoky! On today’s perfectly timed holiday episode, we’re joined by none other than Matt Groark, aka @groarkboysbbq, aka The Meat Teacher — TikTok sensation (3.5M+ followers!), Eagles superfan , and Next Level Chef contestant . Matt’s here to talk about his brand-new cookbook The Meat Teacher Cookbook: The Ultimate Backyard BBQ Guide for an A+ in Pitmastery — on sale May 20th and AVAILABLE NOW for pre-order on Amazon.com . Trust us, this is the must-have book of the summer — loaded with over 90 drool-worthy recipes made for busy people who still want to grill like a champ . From Smoked Pickle-Glazed Baby Back Ribs to BBQ Peach-Glazed Chicken Kabobs, Grilled Eggplant with Feta Salsa, and even Campfired S’mores Dip — there’s truly something for everyone. Whether you're throwing a backyard bash, tailgating like a legend , or just cooking up a quick weeknight meal, Matt’s got you covered. We talk:
- Matt’s inspiring journey from PE teacher to culinary rockstar
- His Eagles-fueled BBQ origin story
- What it’s like grilling for thousands
- The secret sauce to growing a loyal TikTok following
- AND why his vegetarian wife is actually the MVP behind it all
This episode is juicy, smoky, inspirational, and full of flavor — just like Matt’s signature BBQ
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LISTEN NOW on Spotify, Apple Podcasts, or wherever you get your podcasts Like, comment, and follow And don’t forget to follow us on Instagram @the_food_court_rolandos GO BIRDS!!! FLY EAGLES FLY!!!