The Gulf Coast Food Show

I will never eat raw salmon !!!!!! Try this recipe you might change your mind.

Tim Harrison

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0:00 | 46:14

Today we discuss various restaurants and food experiences along the Gulf Coast. We share our experience at Steve's Marina in Long Beach and Dominica in New Orleans. We also provide a salmon tartare recipe and encourage listeners to visit the Gulf Coast for a vacation. 
Today's show will teach you how to flounder in knee-deep water on the Mississippi coast. So get ready pack your bags and visit. It's going to be fun and very inexpensive. The kids will love it.

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