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On Tech Ethics with CITI Program
Discusses a broad range of technology ethics topics. Hosted by Daniel Smith, Associate Director of Content and Education at CITI Program. New episodes every month. Learn more at about.citiprogram.org.
On Tech Ethics with CITI Program
Understanding Cellular Agriculture - On Tech Ethics
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CITI Program
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Season 1
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Episode 24
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Discusses cellular agriculture, including current applications, benefits, technological progress and challenges, and ethical issues.
Our guest today is Natalie Rubio, the executive director of the Cellular Agriculture Commercialization Laboratory at Tufts University, who is working to convert early-stage innovations to impactful technologies to reduce costs, increase scale, and improve the quality of cellular agriculture products. Previously, Natalie worked at New Harvest, Perfect Day Foods, and Ark Biotech.
Additional resources:
- Tufts University Center for Cellular Agriculture: https://cellularagriculture.tufts.edu/
- New Harvest: https://new-harvest.org/
- Good Food Institute: https://gfi.org/
- CITI Program’s “Technology, Ethics, and Regulations” course: https://about.citiprogram.org/course/technology-ethics-and-regulations/
Definition of Cellular Agriculture
Global Issues Addressed by Cellular Agriculture
Technologies in Cellular Agriculture
Precision Fermentation Explained
Cell Cultivation Process
Challenges in Scaling Cultured Products
Ethical Considerations in Cultured Products
The Use of Animal Products in Cultured Meat
Consumer Perception and Communication
Advancing Cellular Agriculture
Resources for Learning and Getting Involved
Ethical Considerations in Transitioning Industries
