Nutrition Pearls: The Pediatric GI Nutrition Podcast

Episode 8 - Bruno Chumpitazi & Kirsten Jones - Using the Low-FODMAP Diet for Children with IBS (Bowel Sounds Podcast Collaboration):

September 25, 2023 Season 1 Episode 8
Episode 8 - Bruno Chumpitazi & Kirsten Jones - Using the Low-FODMAP Diet for Children with IBS (Bowel Sounds Podcast Collaboration):
Nutrition Pearls: The Pediatric GI Nutrition Podcast
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Nutrition Pearls: The Pediatric GI Nutrition Podcast
Episode 8 - Bruno Chumpitazi & Kirsten Jones - Using the Low-FODMAP Diet for Children with IBS (Bowel Sounds Podcast Collaboration):
Sep 25, 2023 Season 1 Episode 8

In our FIRST collaboration with the NASPGHAN Bowel Sounds podcast, hosts  Dr. Peter Lu and dietitian Jen Smith talk to our guests Dr. Bruno Chumpitazi and dietitian Kirsten Jones about dietary treatment of children with irritable bowel syndrome (IBS) -- specifically about using the low-FODMAP diet in children.

Dr. Chumpitazi is a pediatric neurogastroenterologist who recently completed being the inaugural director of the Neurogastroenterology and Motility Program at Texas Children’s Hospital and who is now Professor and Division Chief of Pediatric Gastroenterology, Hepatology, and Nutrition at Duke University. Kirsten Jones, RD, CSP, LD, is a registered dietitian who specializes in caring for children with disorders of gut-brain interaction and use of the low-FODMAP diet at Nationwide Children’s Hospital. 

Show Notes

In our FIRST collaboration with the NASPGHAN Bowel Sounds podcast, hosts  Dr. Peter Lu and dietitian Jen Smith talk to our guests Dr. Bruno Chumpitazi and dietitian Kirsten Jones about dietary treatment of children with irritable bowel syndrome (IBS) -- specifically about using the low-FODMAP diet in children.

Dr. Chumpitazi is a pediatric neurogastroenterologist who recently completed being the inaugural director of the Neurogastroenterology and Motility Program at Texas Children’s Hospital and who is now Professor and Division Chief of Pediatric Gastroenterology, Hepatology, and Nutrition at Duke University. Kirsten Jones, RD, CSP, LD, is a registered dietitian who specializes in caring for children with disorders of gut-brain interaction and use of the low-FODMAP diet at Nationwide Children’s Hospital.