
4 shots podcast
from the service industry for the service industry
4 shots podcast
Episode 24 Thats How You Close with Chef Paul Cutt
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Evan, Jay, and Patrick
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Episode 24
In this episode, we sit down with journeymen Chef Paul Cutt. We talk about hazing the new guy at work, how much we love fried chicken, and what stupid names we come up for ourselves to make ourselves feel more important than we are. As always, please give us a listen and like, subscribe, rate, review, share, comment, and all that other good stuff. CHEERS!